- 111. PERFECT PIE CRUST
- Put flour, sugar, and ... When ready to roll crust, lightly flour both ... lightly floured board or pastry cloth. Rub a little ... fingers to remove air pockets.
Ingredients: 8 (egg .. salt .. sugar .. vinegar ...)
|
- 112. PERFECT PIE CRUST
- No matter how much ... re-rolled if necessary and crust will never be tough. ... lightly floured board or pastry cloth. Keeping pastry round, ... fingers to remove air pockets.
Ingredients: 6 (cup .. egg .. salt .. tbsp.sugar .. vinegar ...)
|
- 113. PIE CRUST
- Combine flour, salt and corn oil in mixing bowl. Thoroughly ... top paper carefully. Place pastry in pan, paper side ... into pan. For one crust pie shells - prick ... and bake at 450 degrees.
Ingredients: 4 (flour .. oil .. salt ...)
|
- 114. LOW CHOLESTEROL PASTRY SHELL
- Preheat oven to 475 ... in a bowl. Combine oil and milk in measuring ... moistening. Flute edge. If crust is to be baked before filling is added, prick pastry all over with a ... 8 or 9-inch pie crust.
Ingredients: 5 (flour .. milk .. oil .. salt ...)
|
- 115. PIE CRUST
- Mix flour and sugar in bowl. Pour milk and oil into the same measuring ... short, brisk strokes until pastry reaches edge of paper. Peel off top paper. Invert crust and place on pie ... minutes or until lightly browned.
Ingredients: 4 (flour .. milk .. oil .. sugar)
|
- 116. PASTRY SHELL
- Heat oven to 475 ... and salt. Combine vegetable oil and ice water or ... off bottom paper. Fit pastry into pan, fold edge ... Prick entire surface of crust. Bake 10 to ... single crust = negligible sodium.
Ingredients: 5 (flour .. milk .. oil .. optional .. salt)
|
- 117. NEVER FAIL PIE CRUST
- 1. Put first 3 ... ready to roll pie crust, lightly flour both ... lightly floured board or pastry cloth. 8. Cover rolling ... for an unbaked pie crust.
Ingredients: 7 (cup .. egg .. salt .. sugar .. vinegar ...)
|
- 118. LOW FAT PIE PASTRY
- Sift flour and salt ... mixing bowl. Mix the oil with the cold milk ... wrap or waxed paper. Crust may be refrigerated before ... (9 inch) 2 crust pie.
Ingredients: 4 (flour .. milk .. oil .. salt)
|
- 119. PERFECT PIE CRUST
- 1. Put first 3 ... and mix well with pastry blender. 2. Add shortening, ... freeze until ready to use.
Ingredients: 7 (cup .. egg .. salt .. sugar .. vinegar ...)
|
- 120. EASY PIE CRUST
- Mix flour and salt in a bowl. Add oil and milk together, stirring ... of waxed paper. Roll pastry to fit pie pan. ... 375 degrees for 10 minutes.
Ingredients: 4 (flour .. milk .. oil .. salt)
|
