- 111. DORGHAMA (Eggplant Stew)
- Bring lamb bones to boil covered with 2 inches of water and 1 tablespoon salt, less if you wish. Skim forth from top. Add tomato paste, lemon juice ...
Ingredients: 13 (bulghur .. cubes .. juice .. pieces ...)
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- 112. DRESSING OR STUFFING
- Cook onion and celery ... I cooked the turkey neck in. Pour over bread ... 1/2 hour at 350 degrees.
Ingredients: 10 (celery .. onion .. sage .. salt ...)
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- 113. DRESSING
- In large bowl, mix dry ingredients. In pan melt butter and saute onion, celery and mushrooms. Add to dry ingredients. Add oysters, eggs (chopped) and ...
Ingredients: 12 (celery .. onion .. optional ...)
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- 114. ESCAROLE (SCAROLA) MINESTRONE
- Prepare Scarola -- Discard coarse outer leaves of scarola. Wash and drain, stack tender green leaves in colander. Set aside. In a 2 quart pan over ...
Ingredients: 7 (bones .. oil .. optional .. scarola .. size ...)
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- 115. FARMER'S BREAD
- Combine all ingredients in mixer bowl. Blend, then beat at medium speed of electric mixer for 4 minutes. Pour into 2 greased and floured 9 x 5 inch ...
Ingredients: 7 (cinnamon .. eggs .. flavor .. oil ...)
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- 116. FILLETS OF SOLE MARGUERY
- Boil lobster, save water to use for poaching clams or mussels and shrimp. After all are prepared, reserve 1 cup of stock. Sprinkle fillets with salt ...
Ingredients: 10 (cheese .. flour .. mussels .. salt .. sherry .. shrimp ...)
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- 117. FLORENCE'S SWEET AND SOUR FRICASSEE
- Mix ground beef as follows and set aside: Mix the ground chuck with egg and grated onion. Season with salt and pepper and mix well. Add just enough ...
Ingredients: 17 (egg .. juice .. oil .. salt .. sauce .. sugar .. wings ...)
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- 118. FRANK'S SON OF A GUN STEW
- Place the soup bone (and beef chunks if preferred) into a large cooking pot half filled with water. Bring this combination to a boil, cover and cook ...
Ingredients: 11 (beans .. bone" .. chunks .. half .. pieces .. potatoes ...)
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- 119. FRIED DIABLO
- In a large skillet put 2 tablespoons olive oil, add minced garlic cloves, whole tomatoes, tomato puree and Italian seasoning; cover and simmer for 15 ...
Ingredients: 11 (clams .. linguini .. mussels .. oil .. puree .. scallops ...)
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- 120. FRIED OYSTERS ROYALE
- Put the oysters with their liquor in a saucepan and add the red pepper, sliced lemon, thyme, bay leaf, parsley. Heat for 1 1/2 minutes without ...
Ingredients: 29 (beef .. chives .. cloves .. dust .. egg .. flour ...)
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