- 111. CHINESE PEPPER STEAK
- Cut steak into thin strips and pound. Brown in ... Serve over beds of rice.
Ingredients: 13 (cornstarch .. crosswise .. eighths .. oil .. onions ...)
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- 112. GREEN PEPPER STEAK
- Sprinkle steak (cut in 1/8 inch thick strips) with paprika. Brown ... minutes longer. Serve over rice.
Ingredients: 16 (broth .. cornstarch .. onions .. paprika .. rice ...)
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- 113. GREEN PEPPER STEAK
- Cut steak into strips, roll in flour, ... bean sprouts and bamboo shoots.
Ingredients: 9 (cornstarch .. flour .. oil .. salt .. sauce ...)
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- 114. LOUISIANA STYLE, SEARED STEAK
- Butterfly the steaks. Mix dry ingredients ... makes a lot of smoke.
Ingredients: 7 (mignons .. salt ...)
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- 115. ORIENTAL STEAK
- Cut steak into diagonals across the ... Makes 4 servings (4 cups).
Ingredients: 10 (cornstarch .. gravy .. rice .. sauce .. strips ...)
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- 116. PEPPER STEAK CABALLERO
- Sprinkle steak with paprika and allow ... hot, fluffy rice. Serves 4.
Ingredients: 12 (cornstarch .. paprika .. rice .. sauce .. strips ...)
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- 117. PEPPER STEAK WITH MUSHROOMS
- Melt butter in frying ... 5 more minutes. Add steak. Cook 3 minutes, ... 5 minutes. Serve over rice.
Ingredients: 8 (garlic .. sauce .. strips .. sugar ...)
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- 118. PEPPER STEAK WITH RICE
- While rice is cooking, pound steak to 1/4 inch thickness. Cut into 1/4 inch wide strips. Sprinkle meat with ... slices easily if partially frozen.
Ingredients: 11 (broth .. cornstarch .. eighths .. onions .. paprika ...)
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- 119. PEPPER STEAK WITH RICE
- While rice is cooking, pound steak to 1/4 inch thickness. Cut into 1/4 inch wide strips. Sprinkle meat with ... of fluffy rice. Serves 6.
Ingredients: 11 (8th's .. broth .. cornstarch .. paprika .. rice ...)
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- 120. PEPPER STEAK
- Saute flank steak in 2 tablespoons oil. ... green onions, cut into strips. Add mushrooms. Simmer ... Serve over rice. Serves 4.
Ingredients: 11 (cubes .. flour .. ketchup .. liquid .. oil .. onions ...)
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