- 111. CREAMY MUSTARD SAUCE
- In a small saucepan ... Stir in milk and mustard. Cook and stir ... one minute more. Spoon sauce over desired vegetable. Makes 8 one-tablespoon servings.
Ingredients: 5 (flour .. granules .. milk .. mustard .. yogurt)
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- 112. FISH FILLETS WITH MUSTARD-CAPER SAUCE
- Preheat oven to 400 ... degrees. Add capers and mustard to poached liquid. Bring ... and then add to sauce. Thicken then pour over fish and bake for 10 minutes.
Ingredients: 7 (cornstarch .. cream .. fillet .. mustard ...)
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- 113. MUSTARD CREAM SAUCE
- Slowly saute the meat ... Add chicken broth and mustard; whisk up the ... to simmer until the sauce has thickened, 2 or ... meat and serve. Serves 4.
Ingredients: 6 (broth .. cream .. mustard .. oil .. sherry ...)
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- 114. PORK LOIN WITH MUSTARD SAUCE
- Trim chops leaving some ... put butter in. Add mustard and wine, stir several ... plates and glaze with sauce. Serve with rice and vegetable of choice.
Ingredients: 7 (chops .. cream .. mustard .. oil ...)
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- 115. RIB ROAST IN MUSTARD SAUCE
- Press garlic clove into ... roast with half the mustard mixture. Roast in 350 ... until desired doneness. Serves 10.
Ingredients: 7 (clove .. mustard .. oil .. roast .. sauce ...)
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- 116. GRAVLAX MED SENNEDSAUS (MARINATED SALMON WITH MUSTARD SAUCE)
- Place salmon in glass ... to serve. Slice. Serve sauce on the side.
Ingredients: 14 (cream .. mustard .. oil .. peppercorns .. salt ...)
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- 117. CHICKEN SAUTE WITH MUSTARD SAUCE
- Wash chicken and pat ... to boiling. Stir in mustard. Boil 30 seconds. ... stirring to blend. Pour sauce over chicken. Garnish with ... like. Serve with rice pilaf.
Ingredients: 10 (cream .. leaves .. mustard .. salt .. thyme ...)
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- 118. CREAMY MUSTARD SAUCE
- In small saucepan, combine egg yolks, water, mustard, vinegar, sugar and ... Makes 1 1/3 cups sauce.
Ingredients: 8 (cream .. mustard .. salt .. spread .. vinegar .. yolks ...)
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- 119. FISH STEAKS BAKED IN MUSTARD SAUCE
- Place fish in greased ... Blend fat, flour and mustard; stir in the ... and pepper. Pour this sauce over fish and sprinkle ... 350 degrees for 30-35 minutes.
Ingredients: 7 (flour .. milk .. mustard .. oil .. steaks ...)
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- 120. MUSTARD DILL SAUCE
- Place egg, lemon juice, vinegar, mustard, sugar, salt and ... is all incorporated and sauce is smooth and glossy. ... Just before serving, add dill.
Ingredients: 10 (egg .. juice .. mustard .. oil .. salt .. sugar ...)
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