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Results 111 - 120 of 145 for mustard mayonnaise.

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111. HOMEMADE MAYONNAISE
Break egg into blender, add mustard and salt. Beat with ... beat in the lemon juice.
Ingredients: 5  (egg .. juice .. mustard .. oil .. salt)
112. LOW SODIUM MAYONNAISE
Place whole egg, in shell, in boiling water for 30 seconds. Remove and break into blender. Blend until mixture is slightly thickened and foamy. Add ...
Ingredients: 6  (egg .. juice .. mustard .. oil .. vinegar ...)
113. MY OWN COOKED MAYONNAISE
Mix together in pan. Cook over low heat until boiling. Boil 2 minutes. May be used as sandwich spread and can't be beat if thinned with a small ...
Ingredients: 7  (flour .. milk .. mustard .. sugar .. vinegar ...)
114. BLENDED MAYONNAISE - LOW CHOLESTEROL
Combine the Egg Beaters, spices, sugar and 1/2 cup oil in the blender. Cover and whirl on medium-high speed just until blended. Without turning off ...
Ingredients: 7  (beaters .. mustard .. oil .. paprika .. salt .. sugar ...)
115. CLASSIC MAYONNAISE
In small mixer bowl ... or lemon juice, sugar, mustard, salt and cayenne ... Makes about 1 1/4 cups.
Ingredients: 7  (egg .. juice .. mustard .. oil .. salt .. sugar ...)
116. GARLIC MAYONNAISE
In a blender or food processor, whirl eggs, vinegar, mustard and garlic until blended. ... 1 batch at a time.
Ingredients: 6  (garlic .. juice .. mustard .. oil .. yolks ...)
117. HOMEMADE MAYONNAISE
Mix together all dry ingredients in medium saucepan. Add all other ingredients and mix with dry. Cook over medium heat until thick. Keep stirring ...
Ingredients: 8  (flour .. milk .. mustard .. salt .. sugar .. vinegar ...)
118. LOW-CAL MAYONNAISE
Put all ingredients in a blender and blend about 2 to 3 minutes until mixture is smooth and creamy. Refrigerate. 16 calories per tablespoon.
Ingredients: 6  (cheese .. lemon .. mustard .. salt ...)
119. NO CHOLESTEROL MAYONNAISE
In blender, blend egg whites with mustard, salt, pepper and ... if desired. Makes 1 cup.
Ingredients: 8  (juice .. mustard .. oil .. salt .. sugar .. vinegar ...)
120. BLENDER MAYONNAISE WITH TARRAGON
In blender put 1st five ingredients and 1/4 cup oil. Blend well. Add other 3/4 cup of oil slowly. Scrape down sides of blender carefully until all ...
Ingredients: 6  (egg .. mustard .. oil .. paprika .. salt .. vinegar)
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