- 111. MISSISSIPPI MUD PIE
- Pour half and half into large mixing bowl. Add pudding mix and coffee. Beat ... freezer. Serves 6 to 8.
Ingredients: 6 (coffee .. crust .. milk .. sauce ...)
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- 112. MISSISSIPPI MUD PIE
- Mix crumbs and 2 ... bowl. Add the chocolate pudding. Beat at low ... pecans over Cool Whip (optional).
Ingredients: 8 (milk .. sugar .. whip ...)
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- 113. MISSISSIPPI MUD PIE
- Mix in a food processor. Spread into a 9"x9" pan and bake 15 minutes or less at 350 degrees. Cool. Mix this in a food processor and spread over ...
Ingredients: 7 (cheese .. flour .. pecans .. sugar .. whip ...)
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- 114. MISSISSIPPI MUD
- Beat together cream cheese and confectioners' sugar. Mix pudding with milk. Fold in ... little crushed cookies for garnish.
Ingredients: 6 (cheese .. cookies .. milk .. sugar .. whip ...)
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- 115. MUD CAKE
- Need a clay flower ... and aluminum foil. Make pudding following directions on box. ... Add silk flowers for effect.
Ingredients: 4 (whip .. worms ...)
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- 116. MUD PIE
- Pour 2 cups cold milk into freezer bag. Add pudding mix. Shake and mix ... and garnish with chocolate morsels.
Ingredients: 6 (bag .. milk .. redi-crust .. whip ...)
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- 117. MUD SLIDE PIE
- Mix. Press into 9 x 13 cake pan. Bake 15 minutes at 400 degrees. Let cool. Mix. Pour over 2nd layer, cover with extra Cool Whip and sprinkle with ...
Ingredients: 9 (cheese .. chips .. flour .. milk .. sugar .. whip ...)
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- 118. MISSISSIPPI MUD FLAT PIE
- CRUST: Mix flour, butter ... Spread over crust. MIX: Pudding mix and milk with ... Cool Whip and nuts. Refrigerate.
Ingredients: 8 (flour .. milk .. pecans .. sugar .. whip ...)
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- 119. MISSISSIPPI MUD PIE
- Pour milk into large bowl. Add pudding, mix and add ... fudge sauce. Store in freezer.
Ingredients: 6 (coffee .. crust .. flavor .. sauce ...)
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- 120. MISSISSIPPI MUD PIE
- Cream together the butter, flour and pecans to form a dough. Press into bottom of a 9x13-inch pan and bake at 350 degrees for 20 minutes. cool. Mix ...
Ingredients: 10 (cheese .. flour .. milk .. pecans .. sugar ...)
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