- 111. MEXICAN WEDDING CAKES
- Work butter and sugar in a bowl until creamy. Stir in flavoring. Stir in flour, salt and nuts; mix thoroughly. Divide dough in half. Stir a few drops ...
Ingredients: 7 (salt .. sugar ...)
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- 112. MEXICAN WEDDING CAKES
- Heat oven to 400 degrees. Mix butter, 1/2 cup powdered sugar and the vanilla in 3 quart bowl. Stir in flour and nuts and salt. Shape dough into 1 ...
Ingredients: 7 (flour .. nuts .. salt .. sugar .. vanilla ...)
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- 113. MEXICAN WEDDING CAKES
- Cream together butter, butter and powdered sugar in electric mixer. Add flour, vanilla and chopped nuts. Shape into balls the size of large marbles. ...
Ingredients: 6 (flour .. nuts .. sugar .. vanilla ...)
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- 114. MEXICAN WEDDING CAKES
- Blend sugar, softened butter and flour. Add vanilla and nuts. Roll into ball about the size of a large cherry (or whatever). Bake at 325 degrees for ...
Ingredients: 5 (flour .. sugar .. vanilla ...)
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- 115. MEXICAN WEDDING CAKE
- Heat oven to 200 degrees. Mix butter, sugar and vanilla. Work in flour, salt and nuts until dough holds together. Shape into 1 inch balls. Place on ...
Ingredients: 6 (flour .. nuts .. salt .. sugar .. vanilla ...)
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- 116. MEXICAN WEDDING CAKE
- Mix together and put in 9"x13" greased pan. Bake at 350 degrees for 30 minutes. Mix together. Frost while warm.
Ingredients: 10 (cheese .. eggs .. flour .. nuts .. pineapple .. sugar ...)
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- 117. MEXICAN WEDDING CAKE
- Mix ingredients in order by hand. Lightly grease 9 x 13 inch pan, add mixture and bake at 350 degrees for 35 to 45 minutes. Cool then frost. Blend ...
Ingredients: 11 (cheese .. eggs .. flour .. nuts .. pineapple .. soda ...)
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- 118. MEXICAN WEDDING CAKES
- Beat butter, sugar and vanilla in a medium size bowl until fluffy. Stir in flour and salt gradually until blended; stir in nuts. Bake at 325 degrees ...
Ingredients: 6 (flour .. nuts .. salt .. sugar .. vanilla ...)
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- 119. MEXICAN WEDDING CAKES
- Mix butter, sugar and vanilla thoroughly. Stir in flour and salt. Add pecans and blend well. Chill dough 2 hours. Roll into 1 1/2 inch balls. Bake at ...
Ingredients: 6 (flour .. salt .. vanilla ...)
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- 120. MEXICAN WEDDING CAKES
- Cream butter and sugar. Add vanilla, add flour and nuts. Form balls and flatten. Use ungreased sheet. Bake 10-12 minutes at 300 degrees. Roll in ...
Ingredients: 5 (flour .. pecans .. sugar .. vanilla ...)
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