- 111. MEATBALLS AND SPAGHETTI/PASTA SAUCE
- Mix above ingredients until well blended. Form meatballs and place in baking ... large can Hunt's tomato sauce and one large can ... of course red wine. Enjoy!
Ingredients: 7 (beef .. cheese .. crumbs .. parsley ...)
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- 112. MEATBALLS FOR SPAGHETTI SAUCE
- Combine all ingredients in ... bowl. Roll into small meatballs. Drop uncooked meatballs into boiling sauce. Simmer sauce with ... to 6 hours. Stir occasionally.
Ingredients: 10 (eggs .. juice .. mixture .. salt .. sausage ...)
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- 113. MEATBALLS IN TOMATO BURGUNDY SAUCE
- About 1 hour beefore ... Shape mixture into 1" meatballs. In 12" skillet ... occasionally. Serve meatballs and sauce over rice. Makes 5 servings.
Ingredients: 13 (beef .. burgundy .. crumbs .. juice .. oil .. paprika ...)
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- 114. B-B-Q MEATBALL SAUCE
- Make your favorite meatball recipe (do not brown). ... 350 degrees about 45 minutes.
Ingredients: 4 (catsup .. sauce .. sugar .. vinegar)
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- 115. BBQ MEATBALL SAUCE
- Simmer until thick. Pour over meatballs. Bake at 450 degrees for 45 minutes (or make in skillet on top of stove). Baste occasionally.
Ingredients: 7 (low .. onion .. salt .. vinegar ...)
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- 116. EASY MEATBALLS FOR SPAGHETTI SAUCE
- Pat into ball shapes and bake at 350 degrees for 20 minutes. Add to your favorite spaghetti sauce. Makes approximately 25 meatballs.
Ingredients: 6 (beef .. cornstarch .. egg .. salt ...)
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- 117. MEATBALLS IN SAUCE
- Shape into balls and ... add pineapple chunks and meatballs.
Ingredients: 6 (crackers .. egg .. onions .. salt ...)
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- 118. MEATBALLS IN TOMATO SAUCE
- 1. Mix above ingredients well. Form into meatballs. 2. Put meatballs ... 15 ounce can tomato sauce. 7. Boil for ... or sprinkle with grated cheese.
Ingredients: 5 (beef .. egg .. rice ...)
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- 119. ILARIO'S SPAGHETTI SAUCE AND MEATBALLS
- Puree onion, garlic and ... olive oil. Gently transfer meatballs to kettle of sauce and cook 3 to ... over pasta of your choice.
Ingredients: 17 (cheese .. crumbs .. dry .. egg .. milk .. oil .. oregano ...)
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- 120. MEATBALL SAUCE
- Blend all ingredients in saucepan. Heat, stirring constantly until very hot. Add meatballs and simmer for 30 minutes.
Ingredients: 3 (jelly .. juice .. sauce)
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