- 111. COCKTAIL MEATBALLS
- Add onion to ground chuck. Form into meatballs (about 1 inch round). Brown in oil. Cool slightly; drain excess oil. Add grape jelly and chili sauce over meatballs and simmer about 20 minutes.
Ingredients: 5 (jelly .. oil .. onion .. sauce ...)
|
- 112. COCKTAIL MEATBALLS
- Do not fry meatballs; cook in sauce. Mix all together; heat to melt. Add meatballs; simmer 1 hour in covered pot.
Ingredients: 7 (crumbs .. eggs .. jelly .. meat .. sauce ...)
|
- 113. EASY COCKTAIL MEATBALLS
- Mix ground beef, crumbs, ... inch balls. Melt shortening in a large skillet. Brown meatballs. Remove and pour off fat. Heat chili sauce and jelly in skillet until well ... dozen. Serve in chafing dish.
Ingredients: 12 (beef .. crumbs .. egg .. jelly .. milk .. onion ...)
|
- 114. GOURMET MEATBALLS
- Make your favorite meat ... the ground beef. Melt grape jelly in deep skillet or in ... together. Now make small meatballs and drop into sauce. ... meatballs and serve with toothpick.
Ingredients: 4 (beef .. jelly .. sauce ...)
|
- 115. LOUISIANA MEATBALLS
- Fry meatballs in skillet. Drain. Heat sauce and jelly in crock pot. Add ... simmer, the better they are.
Ingredients: 4 (jelly .. meat ...)
|
- 116. MEATBALLS
- Mix well and form ... minutes on high. Add meatballs and cover. Cook on ... May also be cooked in regular oven for 30-45 minutes or until done.
Ingredients: 10 (beef .. crumbs .. jelly .. juice .. salt .. sauce ...)
|
- 117. PARTY MEATBALLS
- Place on cookie sheet and bake at 275 degrees for 30-45 minutes. Mix together: Put in crock pot with meatballs at low temperature.
Ingredients: 9 (beef .. eggs .. honey .. ketchup .. lemon .. milk ...)
|
- 118. SPICY COCKTAIL MEATBALLS
- Mix together beef, bread, ... to form balls; brown in oil at low heat, ... save time.) Place cooked meatballs in sauce and stir ... Mix together ketchup and jelly. NOTE: For smaller ... ketchup and 1/4 cup grape jelly.
Ingredients: 8 (beef .. jelly .. ketchup .. pieces .. tbsp. ...)
|
- 119. SWEDISH MEATBALLS
- In large pan, add jelly, water, 1 1/3 ... and eggs. Shape into meatballs and add to gravy. ... 45 minutes. Serves 20 people.
Ingredients: 8 (eggs .. jelly .. salt .. sauce ...)
|
- 120. SWEDISH MEATBALLS
- Make and brown meatballs. Mix all other ingredients. Simmer in slow cooker for 6 to 8 hours.
Ingredients: 14 (beef .. jelly .. ketchup .. mustard .. sauce .. sugar ...)
|
