- 111. EGGPLANT PARMIGIANA
- Thin slice eggplant, storing slices in a deep bowl of ice water until ready to bread. I slice it on a diagonal for this recipe, straight for simple ...
Ingredients: 6 (eggplant .. mozzarella .. parmigiana .. sauce ...)
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- 112. GOURMET STUFFED CABBAGE
- Pour hot water over meal. Add meat, onion, ... about 45 minutes until glazed.
Ingredients: 20 (beef .. cabbage .. consomme .. crumbs .. halves ...)
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- 113. MEAT AND SPINACH PIE
- Brown beef in large ... Add spinach, eggs and matzo meal to mixture. Put into ... with chopped hard boiled eggs.
Ingredients: 5 (meal .. meat .. spinach ...)
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- 114. PASSOVER BAGELS
- Boil water and oil together. Add 2 cups Matzo meal. Cool 15 minutes. ... 350 degrees for 45 minutes.
Ingredients: 6 (eggs .. low .. meal .. oil .. salt ...)
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- 115. PASSOVER OATMEAL COOKIES
- Combine farfel, matzo meal, sugar, nuts and ... 350 degrees for 15 minutes.
Ingredients: 8 (cinnamon .. eggs .. farfel .. meal .. nuts .. oil ...)
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- 116. PASSOVER YOM TOV FISH MOUSSE
- Drain fish and mash ... Mix in nuts, cream, matzo meal, butter, lemon juice, ... sauce. Serves 6 to 8.
Ingredients: 9 (cream .. meal .. salt .. walnuts ...)
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- 117. POTATO PANCAKES II
- 1. Peel and coarsely ... mustard, baking powder, and matzo meal. Slowly mix thoroughly ... cup unsweetened applesauce per serving.
Ingredients: 7 (meal .. mustard .. sauce .. whites ...)
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- 118. STUFFED CABBAGE
- Take out core of cabbage and boil in water until leaves separate, 15 to 20 minutes. Line pan on bottom with onions and cutup pieces of cabbage that ...
Ingredients: 13 (core .. eggs .. juice .. meal .. meat .. onion ...)
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- 119. CARROT TIMBALES
- Grease muffin tins. Combine all ingredients and mix well. Fill greased muffin cups 2/3 full. Bake in 325 degree oven 45 minutes or until firm. Loosen ...
Ingredients: 8 (broth .. carrots .. meal .. onion .. parsley .. salt ...)
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- 120. EGGPLANT WITH CHEESE AND EGGS
- Peel eggplant. Slice 1/2 ... is loose, thicken with matzo meal. Mixture should be ... serve with it. Serves 4.
Ingredients: 8 (cream .. eggs .. meal .. oil ...)
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