- 111. BEEF MARINADE
- Combine soy sauce and ... garlic salt. Place in marinade and let stand for ... (Good on chicken and steak.)
Ingredients: 3 (sauce .. smoke ...)
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- 112. BEEF RIB MARINADE
- Cook beef ribs in casserole dish with marinade. Cook about 1 1/2 hours at 350-375 degrees.
Ingredients: 5 (garlic .. ground .. onions .. sauce .. sugar)
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- 113. BEEF TENDERLOIN MARINADE
- Marinate overnight in covered ... into small slices. Save marinade, heat and serve with meat in chafing dish.
Ingredients: 9 (cloves .. consomme .. leaves .. pineapple .. rum ...)
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- 114. BEEF TERIYAKI MARINADE
- Combine all of the ... 30 minutes. Drain; reserve marinade. Baste with reserved marinade while grilling. Great for all Market Day steaks.
Ingredients: 5 (sauce .. sherry .. sugar ...)
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- 115. BEEF TERIYAKI MARINADE
- Give your meat an extra dimension with a marinade. Combine all ingredients ... hours. Drain. Broil or grill.
Ingredients: 7 (cloves .. sauce .. steak .. sugar .. vinegar ...)
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- 116. BEER MARINADE
- Excellent for beef or ... meat, baste frequently with marinade. If desired, boil ... minutes and serve over meat.
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- 117. BEST EVER MARINADE
- Prepare marinade by combining ingredients. Marinate ... as a stir fry sauce.
Ingredients: 6 (clove .. juice .. oil .. sauce .. sugar ...)
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- 118. BETTY'S FAMOUS MARINADE
- For 3 pounds of ... juice Mix all ingredients, marinade London broil for 2 ... bag, rotating every so often.
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- 119. BIG WEEKEND MARINADE
- Double for London Broil Combine all ingredients, use as an overnight marinade for steak, ribs, chicken.
Ingredients: 7 (oil .. sauce .. seeds .. sugar ...)
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- 120. BITE - SIZE BEEF MARINADE
- Mix and add meat. Marinade 8 or more hours. ... bite-size is great deep fried.
Ingredients: 8 (catsup .. juice .. sauce ...)
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