- 111. CHICKEN DELIGHT
- Dredge chicken in flour, brown in ... minutes. 4 to 6 servings.
Ingredients: 10 (honey .. juice .. oil .. oranges .. sauce ...)
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- 112. CHICKEN OR TURKEY SALAD
- Cut chicken or turkey into chunks. ... just before serving. Serves 12.
Ingredients: 9 (almonds .. celery .. chunks .. grapes .. honey ...)
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- 113. CHICKEN SALAD IN CANTALOUPE RINGS
- In medium bowl. Combine ... salt; blend well. Add chicken; stir to coat. ... into cantaloupe rings. Serves 6.
Ingredients: 13 (grapes .. juice .. mayonnaise .. oil .. rings .. salt ...)
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- 114. CHICKEN SALAD
- Combine chicken, salt and onion; ... cool Whip and stir in.
Ingredients: 10 (almonds .. celery .. grapes .. macaroni .. onion ...)
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- 115. CHICKEN SALAD
- Cut chicken in chunks and mix ... Serve on lettuce. Serves 12.
Ingredients: 12 (celery .. grapes .. juice .. mayonnaise .. oil ...)
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- 116. CHINESE CHICKEN SALAD AND DRESSING
- Amounts can be adjusted ... bite size pieces, add chicken and oranges. Optional ingredients: ... be puffed and added also.
Ingredients: 9 (almonds .. breasts .. lettuce .. mustard .. oil ...)
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- 117. CURRIED CHICKEN SALAD
- Combine chicken, celery, apple, mandarin oranges and nuts. Stir ... over top. Chill and serve.
Ingredients: 9 (almonds .. cheese .. mayonnaise .. oranges .. salt ...)
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- 118. FRUITED BARBECUE CHICKEN
- Remove skin from chicken pieces. In skillet, combine ... 6. 237 calories per serving.
Ingredients: 14 (cornstarch .. oil .. onion .. paprika .. sauce ...)
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- 119. FRUITED CHICKEN SALAD
- In large bowl combine cooked chicken, pineapple, celery, oranges, ... toss together with chicken mixture.
Ingredients: 11 (celery .. leaves .. mustard .. noodles .. olives ...)
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- 120. HAWAIIAN CHICKEN WITH COCONUT
- Place the chicken breasts, water, salt, pepper, ... broth and fruit over all.
Ingredients: 11 (bouillon .. half .. rice .. salt ...)
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