- 111. THAI CHICKEN SATAY SKEWERS
- 1. Cut chicken crosswise ... 2. Combine soy sauce, lime juice, garlic, ginger and ... 5. Drain chicken; reserve marinade. Weave 3 to ... warm peanut sauce for dipping.
Ingredients: 10 (flakes .. gingerroot .. halves .. juice .. milk ...)
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- 112. SALMON STEAKS WITH YOGURT AND GINGER SAUCE
- Combine all marinade in a small bowl. ... Garnish each filet with lime wedge and mint sprig.
Ingredients: 17 (garlic .. juice .. mint .. oil .. pieces .. salt ...)
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- 113. CHICKEN FAJITAS
- Preheat broiler. To make marinade, combine garlic, oil, lemon or lime juice, Worcestershire sauce and ... serving); 346 calories per serving.
Ingredients: 10 (juice .. oil .. onion .. sauce .. tortillas ...)
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- 114. CHICKEN PICANTE
- Serves 6. About 50 ... taco sauce, mustard and lime juice. Add chicken breasts, ... in 1 layer, reserving marinade. Cook chicken until ... 73 mg, Sodium 491 mg.
Ingredients: 8 (halves .. juice .. mustard .. sauce .. yogurt ...)
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- 115. FIESTA FAJITAS
- In large shallow glass ... onion soup mix, oil, lime juice, water, garlic, lime ... steak or chicken from marinade, reserving marinade. Grill ... cream. Makes about 4 servings.
Ingredients: 11 (breast .. limes .. oil .. oregano .. peel .. tortillas ...)
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- 116. GRILLED TURKEY KABOBS
- In a large mixing ... hours. Remove turkey, reserve marinade. Alternately skewer turkey, ... about 5 minutes. Serves 4.
Ingredients: 14 (honey .. juice .. mushrooms .. mustard .. oil .. onions ...)
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- 117. KEY LARGO PORK ROAST
- In a small platter ... pepper, oregano, garlic and lime juice. Place meat in platter and baste with marinade. Cover tightly with ... over meat. Makes 6 servings.
Ingredients: 6 (juice .. oregano .. roast .. salt ...)
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- 118. MARINATED PRAWNS
- Peel, butterfly, and devein ... remaining ingredients to form marinade. Add prawns to ... minutes in 375 degree oven.
Ingredients: 8 (lemons .. limes .. oil .. parsley .. sauce ...)
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- 119. SAUCY PORK AND PEPPERS
- Makes 4 servings. Remove peel form limes using vegetable peeler. Squeeze ... or non-metal bowl. Pour marinade mixture over pork, turning ... or until pork is tender.
Ingredients: 14 (cubes .. leaf .. leaves .. limes .. oil .. pieces ...)
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- 120. YAASA
- Wipe chicken; place in container with lime juice and salt. Add ... oil. Mix chicken in marinade. Let stand, refrigerated, ... soft. Serve with boiled rice.
Ingredients: 9 (juice .. leaves .. oil .. salt ...)
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