- 111. TANGY SPICY GRILLED CHICKEN
- In a large bowl, mix orange juice, lime-aid, salsa, Italian dressing, ... chili powder. Stir the marinade ingredients together well. Add ... for two days. Absolutely Delicious!!!!
Ingredients: 13 (juice .. lime .. lime-aid .. oil .. oregano .. paprika ...)
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- 112. SALMON STEAKS WITH YOGURT AND GINGER SAUCE
- Combine all marinade in a small bowl. ... Garnish each filet with lime wedge and mint sprig.
Ingredients: 17 (garlic .. juice .. mint .. oil .. pieces .. salt ...)
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- 113. CAJUN CHICKEN
- Medium Slicer: Stand limes in feed tube and ... mix 5 seconds. Transfer marinade to large plastic bag. ... hot or at room temperature.
Ingredients: 14 (clove .. flat .. juice .. oil .. oregano .. paprika ...)
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- 114. CHICKEN FAJITAS
- Also will need: Combine marinade ingredients, pour over chicken ... foil and heat 10 minutes.
Ingredients: 13 (breasts .. broth .. cilantro .. juice .. oil .. onion ...)
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- 115. CURRIED BARBEQUE CHICKEN
- 1. Quarter chickens. Separate wings and drumsticks. Combine oil, lime, onion, garlic, curry ... a deep bowl. Pour marinade mixture over chicken. Shake. ... with lime slices and parsley.
Ingredients: 14 (chickens .. cinnamon .. garlic .. juice .. oil ...)
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- 116. GRILLED CATFISH WITH RED SALSA
- Place catfish in a large shallow dish. Combine lime juice and stir. Pour ... Drain fish fillets reserving marinade. Place individual fillets ... Salsa which has been chilled.
Ingredients: 10 (juice .. salt ...)
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- 117. PICANTE CHICKEN
- Mix picante sauce, lime juice, and mustard. Marinate ... 10 minutes). Add remaining marinade and cook about 5 ... and sprinkle with chopped cilantro.
Ingredients: 7 (juice .. mustard .. sauce ...)
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- 118. SONOMA GRILLED TURKEY
- Clean cilantro, remove the ... add them to the lime juice, wine, olive oil ... garlic to form the marinade. Pour the marinade ... for added flavor. Serves 6.
Ingredients: 8 (blanc .. cilantro .. juice .. oil ...)
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- 119. CARIBBEAN BARBECUE
- Trim fat from pork. ... a non-metal dish. Combine lime juice, salt and cayenne ... store in cooler; store marinade in jar. When ready ... 6 (207 calories per serving).
Ingredients: 5 (juice .. salt .. steaks ...)
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- 120. CHICKEN FAJITAS
- Prepare marinade by combining lime juice, soy sauce and ... warm tortillas. Makes 4 servings.
Ingredients: 10 (juice .. oil .. salsa .. sauce .. strips .. wedges ...)
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