- 111. EASY CORN BREAD
- Mix well. Pour into 9 x 13 inch greased pan. Bake at 400 degrees for 45 minutes or until done. Good recipe for a large group.
Ingredients: 4 (corn .. eggs .. oil ...)
|
- 112. SCALLOPED CORN
- Mix together and bake in 2 quart casserole dish for 45 minutes at 350 degrees.
Ingredients: 6 (corn .. cream ...)
|
- 113. BAKED CORN PUDDING
- Mix in order given. Pour into greased 9x13 inch pan and bake at 350 degrees for 45 minutes. Serves 12.
Ingredients: 7 (corn .. cream .. juice .. sugar ...)
|
- 114. CORN CASSEROLE
- Mix together. Pour into greased baking dish. Bake at 350 degrees for 45 minutes.
Ingredients: 7 (corn .. eggs .. optional .. sugar ...)
|
- 115. CORN CASSEROLE
- Beat eggs, then add rest of ingredients. Pour into buttered casserole dish (1 1/2 to 2 quart). Top with cheese. Bake at 325 degrees for 45 minutes.
Ingredients: 6 (cheese .. corn .. eggs .. oil ...)
|
- 116. CORN CASSEROLE
- Can use "Gladiola" or other mix. Mix all ingredients, adding eggs last. bake in 13"x9"x2" casserole dish at 350 degrees for 50 minutes. Can also be ...
Ingredients: 6 (corn .. cream ...)
|
- 117. CORN CASSEROLE
- Mix all ingredients together and pour into a greased casserole. Bake for 30-35 minutes at 350 degrees or until evenly brown on top. (Fast and easy.)
Ingredients: 6 (corn .. cream .. eggs ...)
|
- 118. CORN PUDDING
- Mix all except butter. Pour into buttered baking dish 8 x 12 x 2 inches (or round glass 2 quart baking dish). Thinly slice butter over top. Bake 30 ...
Ingredients: 7 (corn .. cream .. syrup ...)
|
- 119. EASY CORN CASSEROLE
- Combine all ingredients in large bowl. Pour into lightly greased 9 x 13 dish and bake at 350 degrees for 45 minutes or until center is firm. Makes 10 ...
Ingredients: 5 (corn .. cream ...)
|
- 120. BAKED CORN
- Combine all ingredients and mix well. Pour into a buttered casserole dish and bake at 350 degrees for about 45 minutes.
Ingredients: 7 (corn .. cream .. sugar ...)
|
