- 111. ITALIAN PASTA SALAD
- Pour dressing over broccoli, olives and tomatoes and marinate for 3 hours. Drain and reserve marinade. Combine olives, vegetables, noodles, cheese ...
Ingredients: 7 (bacos .. cheese .. florets .. noodles .. olives ...)
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- 112. ITALIAN STYLE PASTA SALAD
- Break pasta in half. Cook pasta ... several hours. Yield: 8 servings.
Ingredients: 13 (cheese .. hearts .. mustard .. oil .. strips .. vermicelli ...)
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- 113. ITALIAN STYLE PASTA SALAD
- Break pasta in half and cook. ... Makes 8 to 10 servings.
Ingredients: 13 (cheese .. hearts .. mustard .. oil .. spaghetti ...)
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- 114. ITALIAN PASTA SALAD
- Can use whatever vegetable you like, cut in small pieces. Pour dressing over all and mix well. Let set overnight.
Ingredients: 9 (broccoli .. carrots .. celery .. onion ...)
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- 115. ITALIAN PASTA SALAD
- Cook and drain noodles. Pour on dressing. Add onion, pepperoni and green pepper to taste. You may add broccoli, cucumber, whatever you like in ...
Ingredients: 5 (onion .. pepperoni ...)
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- 116. ITALIAN PASTA FAGIOLE (FAH ZOOL)
- Cook macaroni as package directs; drain. Add beans, tomatoes and seasonings. Mix well. Serve warm.
Ingredients: 4 (basil .. beans ...)
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- 117. ITALIAN PASTA SALAD
- Mix the above ingredients.
Ingredients: 11 (carrots .. celery .. flowerets .. olives .. pieces ...)
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- 118. ITALIAN PASTA SALAD
- In large saucepan bring water and salt to a boil. Stir in rotini, simmer, uncovered until al dente (about 10 minutes). Drain artichokes, reserve ...
Ingredients: 16 (carrot .. cheese .. cubes .. garlic .. hearts .. mustard ...)
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- 119. ITALIAN-STYLE PASTA SALAD
- Break pasta in half. Cook pasta ... Makes 8 to 10 servings.
Ingredients: 13 (cheese .. hearts .. mustard .. oil .. strips .. vermicelli ...)
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- 120. ITALIAN PASTA SALAD
- Cook noodles until tender. Drain and rinse. Add all remaining ingredients and stir well. Chill 1/2 hour or more before serving.
Ingredients: 6 (noodle ...)
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