- 111. CHICKEN - GREEN CHILI SOUP
- Mix together all ingredients except for rice. Cook for 1 hour. Add instant rice. Cook for 10 more minutes. Serve with warm cornbread.
Ingredients: 9 (broth .. chiles .. cubes .. half .. rice .. soup ...)
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- 112. CHICKEN CORN SOUP
- Stew chicken, 1/2 of ... of onions, celery, and potatoes. Simmer until potatoes ... Makes large quantity. Freezes well.
Ingredients: 8 (bouillon .. celery .. corn .. leaves ...)
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- 113. COCO-NOT COOKIES
- Cream together butter, sugar, ... in Bix Mix and potato flakes. Mix well. Cover ... cookie sheet. Bake 12-14 minutes.
Ingredients: 6 (egg .. extract .. flakes .. sugar ...)
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- 114. CORN BEEF CASSEROLE
- Brown corn beef, garlic ... 1/2 stick butter. Mix instant potatoes up as directed (they ... with salad or green beans.
Ingredients: 7 (beef .. cheese .. garlic .. potatoes ...)
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- 115. COVERED & STUFFED DOGS
- Make instant potatoes as directed. Put hotdogs ... melts. Bake at 350 degrees.
Ingredients: 3 (cheese .. dogs .. potatoes)
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- 116. CREAMY BROCCOLI SOUP
- Cook broccoli; set aside. ... not boil). Stir in potato flakes and onion. Place ... and seasonings. Simmer until hot.
Ingredients: 8 (broth .. milk .. onion .. potatoes .. salt ...)
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- 117. CRISP CRUSTED BAKED CHICKEN
- Beat egg and add milk. Mix potato flakes, salt, and cheese ... and garnish with celery leaves.
Ingredients: 7 (breasts .. cheese .. egg .. flakes .. milk ...)
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- 118. CRISP CRUSTED BAKED CHICKEN
- Wash chicken pieces and ... In another bowl mix potato flakes, garlic salt and ... 45-50 minutes or until tender.
Ingredients: 7 (cheese .. egg .. flakes .. milk .. salt ...)
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- 119. CRISPY CARROT CASSEROLE
- Slice and cook the ... of the ingredients. Crush potato chips over the top. Heat for 30 minutes in a 350 degree oven.
Ingredients: 6 (chips .. onion ...)
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- 120. DEEP DISH TUNA PIE
- Prepare potatoes according to package directions. ... lightly browned. Serves 4 persons.
Ingredients: 6 (oil .. peas .. servings .. soup ...)
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