Results 111 - 120 of 6,260 for hard boiled eggs

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Cook fusilli in boiling water, cooking oil and first amount of salt until tender but firm, about 8-10 minutes. Drain. Rinse with cold water. Drain. ...

Make pastry. In ... with the crackers, hard-boiled eggs, salt and ... vent. Bake at 350 degrees for 1 hour; let stand 15 minutes before serving. Serves 6.

This recipe serves up to 50 people. Makes approximately 3 gallons of potato salad. Mix: Vinegar, mayonnaise, mustard, salt and pepper and pimento. ...

Mix all ingredients. Heat to boiling state. Pour over eggs in a jar. Cover and let set 2 or 3 days.

Saute garlic and ... sauce. When mixture boils, add the ... gently until noodles are tender. Arrange on a platter. Garnish with green onions and sliced egg.

Mix the beet ... the jar with hard cooked eggs and let stand ... lengthwise and served on lettuce, or eaten as appetizers. Excellent with rye bread and beer.

Thaw frozen vegetables. Press out water with paper towel. Pour dressing over salad and refrigerate overnight. Toss before serving.

Cook the potatoes, mash well, add egg and season with ... parsley, raisins, olives, hard boiled egg and wine. ... mixture. Roll in flour and fry in hot oil.

119. PEA SALAD
Drain peas; put ... listed. Stir well. Slice one egg and place on top of salad. Sprinkle a little paprika on for a beautiful salad. Chill before serving.

Cook macaroni according ... Layer lettuce, macaroni, egg, ham, peas ... Sprinkle with paprika and parsley. Chill overnight. Toss together before serving.

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