- 111. LEG OF LAMB STUFFED WITH PORK TENDERLOIN
- Have your butcher bone ... and push slivers of garlic into the inserts. Rub ... up. Combine the tomato paste, water, marjoram, thyme, ... mint jelly in the middle.
Ingredients: 12 (broth .. cloves .. lamb .. marjoram .. rosemary ...)
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- 112. CANNED RAGU SAUCE
- Blanch, peel, cut in 1/2 crosswise and squeeze out some juice. Mix with: Add: Cook until vegetables are done. Put through a sieve. Return to a heavy ...
Ingredients: 13 (oregano .. salt .. sauce .. soup .. tomatoes ...)
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- 113. MOM CERES' ITALIAN GRAVY AND MEATBALLS
- Saute oil and crushed garlic for 1 minute. Then add tomatoes, puree and paste to pot. Then add ... in gravy for 45 minutes.
Ingredients: 9 (crumbs .. egg .. oil .. puree .. tomatoes ...)
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- 114. CESAR SALAD
- 1. Put egg in ... In salad bowl, crush garlic and anchovies, add vinegar, ... Add Parmesan, pepper and croutons.
Ingredients: 10 (cheese .. cloves .. croutons .. egg .. lemon .. lettuce ...)
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- 115. MOUSSAKA
- Although "moussaka" is an ... and stir onion and garlic in oil in 3-quart ... remaining ingredients except tomato paste. Heat to boiling, ... desired consistency.) Remove bay leaf.
Ingredients: 32 (beef .. broth .. cheese .. crumbs .. flour .. leaf ...)
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- 116. CROCK POT SHRIMP MARINARA
- In a crock pot, combine tomatoes with parsley, garlic, basil, salt, pepper, oregano, tomato paste and seasoned salt. Cover ... spaghetti. Top with Parmesan cheese.
Ingredients: 12 (basil .. cheese .. oregano .. parsley .. salt .. shrimp ...)
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- 117. OSSO BUCCO
- Combine flour, salt and ... and sage. Combine onion, garlic, carrots, and celery. ... wine, broth and tomato paste. Pour over vegetables. ... so they will cook evenly.
Ingredients: 14 (broth .. flour .. oil .. sage .. salt .. slices ...)
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- 118. FRESH VEGETABLE SOUP
- In a soup pot, ... until lightly colored; add garlic and sauté for 1 ... add just enough tomato paste (1 or 2 tablespoons) ... final 20 minutes of cooking.
Ingredients: 12 (barley .. celery ...)
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- 119. R. M. BEEF CURRY
- Melt the butter in ... vegetables and the crushed garlic and the herbs. Fry ... time. Add the tomato paste with the stock, cover ... at 350 degrees. Serves 6.
Ingredients: 11 (cubes .. garlic .. honey .. salt ...)
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- 120. BOUILLABAISSE SOUP
- Cook bacon over medium ... ground pepper, celery and garlic. Cook over medium ... about 8 minutes. Serves 4-6.
Ingredients: 16 (clove .. fillets .. granules .. leaf .. oregano ...)
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