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Results 111 - 120 of 421 for fried chicken strips.

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111. ZIPPY CHICKEN STIR-FRY
Stir together salad dressing, ... over medium-high heat. Add chicken; stir fry 4 ... over rice. Makes 4 servings.
Ingredients: 10  (oil .. rice .. sauce .. slices .. strips ...)
112. CHICKEN AND MACARONI STIR-FRY
Prepare elbow macaroni according ... 2 tablespoons butter. Add chicken, bouillon and garlic, ... until cheese melts. Serve immediately.
Ingredients: 14  (bouillon .. carrots .. cheese .. chunks .. flour ...)
113. CHICKEN STIR - FRY
Cut chicken into small strips. Put vegetables into ... through. Serve over cooked rice.
Ingredients: 7  (breasts .. celery .. flowerettes .. mushrooms .. pieces ...)
114. CHICKEN STIR-FRY ALA HOLLY & ANDREA
Make 1 cup rice ... at 350 degrees. Brown chicken for 5-10 minutes. Remove ... over rice. Serves 3-5 people.
Ingredients: 9  (almonds .. cornstarch .. mushrooms .. onion .. sauce ...)
115. CHICKEN-VEGETABLE STIR-FRY
(Broccoli or green beans ... teaspoon of oil; add chicken and stir-fry until chicken ... longer. Serve with hot rice.
Ingredients: 9  (mushrooms .. oil .. sauce .. strips ...)
116. CRISPY CHICKEN STIR-FRY
Mix Bisquick and pepper in large plastic bag. Stir chicken into eggs; remove chicken ... stir in pineapple. 6-8 servings.
Ingredients: 9  (breast .. oil .. pieces .. rings .. strips ...)
117. KAHLUA STIR - FRY CHICKEN
Coat chicken in a mixture of ... with green onions. Serves 4-6.
Ingredients: 11  (cashews .. chestnuts .. egg .. mushrooms .. oil ...)
118. STIR - FRIED CHICKEN WITH PEANUTS
Combine first 7 ingredients ... and set aside. Cut chicken breasts into 1 inch ... thoroughly heated. Yield: 8 servings.
Ingredients: 14  (cornstarch .. juice .. peanuts .. peas .. pieces ...)
119. STIR FRIED CHICKEN AND RICE
In large skillet, heat ... oil to skillet. Add chicken stir fry for 1 ... Makes 4 to 6 servings.
Ingredients: 13  (broth .. flowerettes .. onion .. rice .. sauce ...)
120. STIR-FRIED CHICKEN AND SNOW PEAS
Blend together soy sauce, ... in a bowl. Mix chicken and let stand 30 ... vegetables are crisp. Yields 4.
Ingredients: 10  (mushrooms .. oil .. onions .. sauce .. sherry .. strips ...)
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