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Results 111 - 120 of 244 for fried cheese sticks.

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111. ITALIAN SAUCE
Fry bacon and break ... pan as bacon was fried; add pepperoni. Add ... approximately 6 hours. Add cheese slices for the last ... meat ball sandwiches. Real good.
Ingredients: 6  (cheese .. crisp .. pork .. prego ...)
112. POTATO CASSEROLE
Heat the half and half, butter and cheese until melted. Pour over ... crumbled bacon. Heat 15 minutes.
Ingredients: 8  (browns .. cheese .. cream .. milk ...)
113. SNACK MIX
Mix potato sticks, pretzels, Cheerios, peanuts, ... melt butter and add cheese, dressing mix, and ... Store in tightly covered container.
Ingredients: 10  (cheerios .. cheese .. croutons .. onions .. peanuts ...)
114. STUFFED POTATOES
Scoop potatoes out of ... together in bowl, except cheese slices. Put mixture back ... and bake until cheese melts.
Ingredients: 8  (bacon .. cheese .. cream .. mayonnaise .. potatoes ...)
115. ZUCCHINI CASSEROLE
Saute zucchini, onion, green pepper and tomatoes in 1/4 stick of butter in large ... bread crumbs and Parmesan cheese and crumbled bacon over vegetable mixture. Serves 4.
Ingredients: 12  (bacon .. basil .. cheese .. crumbs .. onion .. salt ...)
116. 7 LAYER SALAD
Spread mayonnaise over all but bacon. Cover with Saran wrap and let stand in refrigerator 12 to 24 hours. Shake and mix right before serving.
Ingredients: 7  (celery .. cheese .. lettuce .. onion .. peas .. sugar ...)
117. BROCCOLI CASSEROLE
Cook rice and drain ... butter. Add mushroom soup, Cheese Whiz, broccoli and rice. ... dish. Top with French fried onions. Heat in 350 degree oven until bubbly.
Ingredients: 7  (broccoli .. onions .. soup .. whiz ...)
118. CARBONARA
Combine above ingredients and pour over cooked pasta.
Ingredients: 6  (cheese .. cream .. egg ...)
119. CHINESE SPAGHETTI
Cook and drain spaghetti. ... 1/2 hour, sprinkle with cheese. Serves 8 to 10.
Ingredients: 13  (flour .. sauce .. spaghetti .. tomatoes ...)
120. GOURMET SOUR CREAM POTATOES
Mix melted butter, sour cream, chicken soup, shredded cheese, and chopped onions ... with can of French fried onions. Bake, covered, for ... more. Serves 12 to 14.
Ingredients: 7  (cheese .. cream .. onions .. potatoes .. soup ...)
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