- 111. RALPH AND RADINE'S FAVORITE CHICKEN SPAGHETTI
- Cook spaghetti according to package directions. ... soups, broth, olives, worcestershire sauce and tabasco. Simmer gently ... pouring it into serving dish.
Ingredients: 15 (broth .. onion .. salt .. sauce .. soup .. spaghetti ...)
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- 112. SPAGHETTI FOR 100 NORMAL EATERS
- May also use "Presti's Authentic Italian Seasoning for Spaghetti", available at the ... onions, bell pepper and fresh garlic. Mix well with ... a large pot put tomato sauce. Depending how large ... noodles to help prevent sticking.
Ingredients: 15 (basil .. cloth .. egano .. noodles .. parsley .. salt ...)
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- 113. BEEFY TOMATO - STUFFED SHELLS
- Cook shells according to ... process until combined. Stir tomato mixture into ground beef ... inch baking dish. Pour spaghetti sauce over top. Cover and ... salad and warmed French bread.
Ingredients: 17 (beef .. broth .. cheese .. leaves .. oil .. onion ...)
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- 114. CHILI SPAGHETTI
- In a 9 to ... from pan. Add remaining sauce ingredients, cover and simmer ... of sauce). Heap cooked spaghetti on serving plates. Top with sauce and sprinkle with cheese.
Ingredients: 12 (beef .. garlic .. onion .. salt .. sauce .. sugar ...)
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- 115. REAL ITALIAN SPAGHETTI
- Brown ground beef and ... additional 15 minutes. Prepare spaghetti according to package directions. Serve sauce over spaghetti. Sprinkle with Parmesan cheese.
Ingredients: 19 (basil .. beef .. cheese .. oregano .. parsley .. sauce ...)
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- 116. SPAGHETTI IN GARLIC TOMATO
- 1. In 6 quarts of boiling water cook the spaghetti for about 8 minutes, ... 2. In a large sauce pan, heat the olive ... 5 minutes. Add the tomato, basil, tomato sauce ... to combine. Makes 2-3 servings.
Ingredients: 7 (knife .. leaves .. oil .. sauce .. spaghetti ...)
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- 117. COMPANY SPAGHETTI
- Use a 6 quart ... if canned), onions, parsley, tomato sauce, tomato paste, oregano ... 4. Butter casserole. Mix spaghetti and sauce mixture. 5. ... brown and bubbly. Serves 12.
Ingredients: 16 (beef .. cheese .. cream .. crumbs .. oil .. parsley ...)
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- 118. SPAGHETTI PIE
- Prepare spaghetti, drain. In medium ... longer pink; drain. Add tomato sauce and seasonings; simmer 5 ... stand 5 minutes before cutting.
Ingredients: 12 (beef .. milk .. mozzerella .. mushrooms .. sauce ...)
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- 119. SPAGHETTI WITH MEATBALLS
- In 1/4 cup hot ... until tender. Add tomatoes, tomato sauce, 1 1/2 teaspoons ... minutes. Meanwhile, start cooking spaghetti. Then soften bread ... sauce, cook 5 minutes longer.
Ingredients: 17 (cheese .. crumbs .. milk .. oil .. oregano .. salt ...)
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- 120. CRAB SAUCE WITH SPAGHETTI
- Cut crabmeat into 1/2 ... until tender. Add tomatoes, tomato sauce, and seasonings. Simmer ... crabmeat; heat. Serve over spaghetti. Yield: 6 servings.
Ingredients: 12 (celery .. crabmeat .. onion .. paprika .. parsley ...)
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