Results 111 - 120 of 469 for fondu.
- 111. CHOCOLATE FONDUE
- Combine chocolate chips, sweetened condensed milk, milk, butter, and vanilla in fondue pot or saucepan. Stir over medium heat until chips are melted ...
Ingredients: 7 (chips .. cubes .. fruit .. milk .. vanilla ...)
| - 112. CHOCOLATE FONDUE
- Melt chocolate with water over low heat. Add sugar and salt. Cook and stir until smooth and slightly thickened. Stir in butter and vanilla until ...
Ingredients: 7 (corn .. salt .. sugar .. vanilla ...)
| - 113. CHOCOLATE FONDUE
- Fresh fruit - might include: Strawberries, kiwi, grapes, apples, raspberries, cherries, papaya, peaches or pears. In medium saucepan combine corn ...
Ingredients: 4 (cream .. fruit .. syrup ...)
| - 114. CHOCOLATE FONDUE
- Melt butter, chocolate, water, oil together. Take off heat. Add sugar, cocoa. Place in fondue pot to keep warm. Dip in fruits: strawberries, bananas, ...
Ingredients: 5 (cocoa .. oil .. sugar ...)
| - 115. CHOCOLATE FONDUE
- 1. Combine chocolate pieces and corn syrup in saucepan. Heat and stir until chocolate melts and mixture is smooth. 2. Add vanilla and Coke; stir ...
Ingredients: 11 (balls .. cake .. chunks .. coca-cola .. marshmallows ...)
| - 116. CHOCOLATE FONDUE
- In saucepan melt chocolate over low heat. Add sugar, cream, butter and salt. Cook, stirring constantly, about 5 minutes or until thickened. Stir in ...
Ingredients: 6 (cream .. liqueur .. salt .. sugar ...)
| - 117. CHOCOLATE FONDUE
- Over low heat melt chocolate in a saucepan. Add sugar, cream, butter and salt. Cook, stirring constantly, about 5 minutes, or until thickened. Stir ...
Ingredients: 11 (apples .. cake .. cherries .. liqueur .. marshmallows ...)
| - 118. CHOCOLATE FONDUE
- Melt chocolate low heat. Add sugar, cream butter, salt; STIRRING CONSTANTLY, until thick. Add creme de cocoa. When thick, put on fondue slice: ...
Ingredients: 6 (coffee .. cream .. salt .. sugar ...)
| - 119. CHOCOLATE FONDUE
- In saucepan, melt chocolate over low heat. Add sugar, cream, butter, and salt. Cook, stirring constantly for 5 minutes or until thick. Add liqueur. ...
Ingredients: 6 (cocoa .. cream .. salt .. sugar ...)
| - 120. CHOCOLATE FONDUE
- In a fondue pot, melt chocolate slowly over low heat. Stir in sugar, butter, salt and brandy. Blend well together. Slowly pour in cream. Stir ...
Ingredients: 6 (brandy .. half .. pieces .. sugar ...)
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