- 111. BAKED APPLE DUMPLINGS
- Mix ingredients together. Bring ... butter; set aside. Combine flour, baking soda, salt. ... dish. Pour syrup over dumplings. Bake at 375 ... apples are tender. Serves 6.
Ingredients: 13 (cinnamon .. flour .. hots .. milk .. nutmeg .. pieces ...)
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- 112. BEEF STEW WITH VEGETABLES & DUMPLINGS
- Brown meat in butter. ... 1 1/2 hours. Add flour mixed with water, cook ... heat to boiling. Drop dumplings on top of stew. ... serve immediately. Makes 8 servings.
Ingredients: 9 (cubes .. milk .. salt .. soup ...)
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- 113. CARAMEL DUMPLINGS
- Take 3/4 cup sugar, ... boil when you add dumplings. Drop into caramel ... minutes. Let cool while covered.
Ingredients: 5 (flour .. milk .. sugar ...)
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- 114. CHICKEN - N - DUMPLINGS
- Boil the chicken in ... is cooling, mix together flour, milk, and cooking ... to a boil, add dumplings and allow the dumplings ... Eat alone or over rice.
Ingredients: 7 (flour .. milk .. oil .. pieces .. sauce .. soup ...)
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- 115. CHICKEN AND DUMPLINGS
- Mix dumpling ingredients in a bowl. Roll out paper thin with rolling pin and cut in rectangular strips. Drop in boiling stock one by one. Cook about ...
Ingredients: 8 (flour .. milk .. salt ...)
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- 116. CHICKEN AND DUMPLINGS
- Place water, salt and ... boil and drop in dumplings. Cover; reduce heat ... ready to serve. Sift flour and salt. Cut in ... tightly covered until serving time.
Ingredients: 8 (crisco .. egg .. flour .. milk .. salt ...)
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- 117. CHICKEN AND DUMPLINGS
- Boil and stew for ... broth to boiling. Drop dumplings by tablespoon into boiling ... on simmer. Dumplings: Measure flour, baking powder and ... like meal. Stir in milk.
Ingredients: 6 (flour .. milk .. salt ...)
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- 118. CHICKEN 'N DUMPLINGS
- Boil chicken in large ... of egg noodles and dumplings. Mix all together. ... a slow boil 15 minutes.
Ingredients: 12 (base .. flour .. noodles .. salt ...)
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- 119. CHICKEN VEGETABLE STEW WITH DUMPLINGS
- In Dutch oven or ... 1 cup water and flour, stir into chicken ... and bubbly. Drop herb dumplings dough from tablespoon to ... stew. Makes about 8 dumplings.
Ingredients: 19 (cream .. flour .. milk .. oil .. peas .. salt .. thyme ...)
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- 120. DUMPLINGS WITH TOMATO GRAVY
- This is served over ... thicken, brown 3 tablespoons flour in 2 tablespoons fat ... simmer 5 minutes. Turn dumplings and simmer 5 more minutes. Serve hot.
Ingredients: 12 (allspice .. flour .. leaf .. salt .. sugar .. vinegar ...)
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