- 111. ACAPULCO FLAN
- Melt caramels with water over low heat stirring until smooth. Pour into greased 9 inch layer pan. Combine cream cheese and sugar. Mix until well ...
Ingredients: 7 (caramels .. cheese .. milk .. sugar .. vanilla ...)
|
- 112. ALMA'S FLAN MARNIER
- Mix all ingredients except sugar in a blender. Caramelize enough sugar to coat bottom of mold or baking dish. Pour ingredients into mold. Place mold ...
Ingredients: 7 (eggs .. milk .. sugar .. vanilla ...)
|
- 113. ALMOND FLAN
- Bring milk and cream to boil in saucepan. Add sugar and ground almonds, cook over low heat for 15 minutes. Cool. Add cognac and stir. Beat egg whites ...
Ingredients: 9 (almonds .. cream .. ground .. milk .. salt .. sugar ...)
|
- 114. ALMOND FLAN
- Dissolve 3/4 cup of sugar in 1/4 cup water, stirring. Bring syrup to boil until it turns golden. Boil it, swirling, until it is deep caramel in color ...
Ingredients: 9 (cream .. eggs .. extract .. milk .. sugar .. vanilla ...)
|
- 115. APPLE FLAN CHEESECAKE
- Cream butter, sugar, vanilla and flour. It will be crumbly. In 9 inch springform pan, pat dough on bottom and up sides. Mix cheese, sugar, egg and ...
Ingredients: 13 (almonds .. cheese .. cinnamon .. egg .. flour .. shapes ...)
|
- 116. APPLE FLAN
- To make crust, mix flour and sugar in a medium size bowl. Cut in butter and shortening with pastry blender or 2 knives until mixture resembles coarse ...
Ingredients: 13 (cream .. egg .. eggs .. flour .. pieces .. preserves ...)
|
- 117. APRICOT GLAZED PEAR FLAN
- Core and slice each pear into 12 wedges, but do not peel. Combine preserves and lemon juice, heat to boiling. Add pears, cover and simmer until ...
Ingredients: 8 (cheese .. juice .. milk .. pears .. peel .. pie ...)
|
- 118. BAKED CUSTARD FLAN
- Melt sugar until it caramels. Beat eggs, enough to mix yolks and whites. Add sugar, milk, salt and vanilla. Strain. Pour caramel in custard cups or ...
Ingredients: 7 (eggs .. milk .. salt .. sugar .. vanilla ...)
|
- 119. BRANDIED CARAMEL FLAN
- Melt sugar in skillet until light brown. Stir and pour into round shallow baking dish (glass casserole is OK). Holding with pot holders, quickly ...
Ingredients: 8 (brandy .. cream .. eggs .. salt .. sugar .. vanilla ...)
|
- 120. BRANDIED CARAMEL FLAN
- Place 3/4 cup sugar in large skillet. Cook over medium heat until sugar melts and makes light brown syrup. Stir to blend. Immediately pour into ...
Ingredients: 10 (brandy .. cream .. custard: .. eggs .. extract ...)
|
