- 111. CORNMEAL FRIED FISH
- Salt and pepper fish. Put about 1 ... in bag and shake. Fry fish in hot oil until crispy.
Ingredients: 4 (cornmeal .. salt ...)
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- 112. DEEP FRY FISH BATTER
- Great for shrimp also. ... beat until smooth. Dip fish in batter. Fry in deep fat until ... are used, omit the salt.
Ingredients: 7 (flour .. milk .. vinegar ...)
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- 113. FRIED FISH
- Mix the above listed ... and blend well. Season fish fillets with salt, pepper, ... and the flour step. Fry in deep fat until ... or coating may be tough.
Ingredients: 11 (eggs .. fillets .. flour .. milk .. salt ...)
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- 114. PRESIDENT'S FRIED FISH
- Filet fish and cut in strips ... with biscuit mix. Deep fry in oil. Serve hot or cold.
Ingredients: 5 (sauce ...)
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- 115. DEEP-FRIED FISH & HUSH PUPPIES
- Coat fish fillets with cornmeal, reserving excess. Fry fish in hot oil ... parsley and lemon. 6 servings.
Ingredients: 11 (cornmeal .. egg .. flour .. lemon .. milk .. parsley ...)
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- 116. BASIC PAN FRIED FISH
- Cut fillets into serving ... them in crumbs. Place fish in heavy frying pan ... hot but not smoking. Fry at a moderate heat ... Makes 4 to 6 servings.
Ingredients: 6 (egg .. flour .. salt ...)
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- 117. CREOLE FRIED FISH
- (Such as fresh water ... bass). Clean and wash fish. Pat dry with ... fried right after the fish.
Ingredients: 8 (cornstarch .. flour .. mustard .. oil .. salt .. yellow ...)
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- 118. FRESH FRIED FISH
- GO FISHING and bring home the fish. Clean and fillet. ... in flour. Next pan fry in vegetable oil turning frequently until golden brown.
Ingredients: 3 (flour .. oil ...)
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- 119. FISH FRY
- Wash fish and pat dry with ... in the flour mixture. Fry in deep fat until ... and omit the dill weed.
Ingredients: 8 (buttermilk .. filets .. flour .. salt ...)
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- 120. BATTER COATED FRIED FISH
- Thaw fish, if frozen. Measure ... to 1" oil and fry fish 3 to 4 ... fork. Drain on paper towels.
Ingredients: 5 (flour .. milk .. salt ...)
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