- 111. MILLION DOLLAR FUDGE
- Bring butter, sugar and milk to a full rolling ... minutes. Cooking time: 20 minutes.
Ingredients: 8 (chips .. creme .. milk .. nuts .. salt .. sugar ...)
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- 112. BAKED CHICKEN WITH CREAM GRAVY
- Shake chicken in paper ... dish with butter. Pour milk over all and a ... cream gravy is very good.
Ingredients: 5 (desired. .. flour .. milk .. thighs ...)
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- 113. CROCK POT MACARONI & CHEESE
- To macaroni, add butter, salt, pepper and milk; mix well. Add ... on high until sufficiently cooked.
Ingredients: 8 (milk ...)
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- 114. MISSISSIPPI MUD CAKE
- Cream sugar and shortening. Add eggs. Sift flour, cocoa and salt together. Add to mix. Add vanilla and nuts. Pour into greased and floured 13 x 9 ...
Ingredients: 15 (cocoa .. flour .. marshmallows .. milk .. nuts ...)
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- 115. BAKED PUMPKIN PIE
- Preheat oven to 450 ... pumpkin. Add the vanilla, evaporated milk, orange rind, and ... 45 minutes. Makes 8 servings.
Ingredients: 12 (cinnamon .. cloves .. extract .. milk .. nutmeg ...)
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- 116. DIABETIC KEY LIME PIE
- Combine milk and vanilla. Freeze for ... and zest. Makes 16 servings.
Ingredients: 8 (equal .. milk .. rind .. vanilla ...)
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- 117. NEVER FAIL FUDGE (MILLION DOLLAR FUDGE)
- Mix sugar, salt, butter and evaporated milk in large heavy pan. ... Creme jar, it never fails.
Ingredients: 8 (chips .. creme .. nuts .. pieces .. salt .. sugar ...)
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- 118. BEIGNETS
- In a large bowl, ... sugar, salt, eggs and evaporated milk. Gradually beat in ... serving, sprinkle with powdered sugar.
Ingredients: 10 (flour .. milk .. oil .. salt .. sugar .. temp. ...)
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- 119. EASY FLAN
- Caramelize the cup of sugar in a pan and pour into bottom of Pyrex dish. (Ten inch pie plate or something similar in size.) Mix remaining ingredients ...
Ingredients: 5 (eggs .. milk .. sugar .. vanilla ...)
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- 120. PAPA A LA HUANCAINA (PERUVIAN TYPICAL DISH) POTATOES WITH CHEESE
- In a blender put all the following ingredients: Sauce should be lightly thick to be spread over the potatoes.
Ingredients: 15 (blend .. cheese .. half .. potato .. sauce ...)
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