- 111. CHILI
- Brown chopped meat and onion in pot. Add beans (with liquid), tomato sauce, chili powder, salt and pepper (and salsa, if you like). Cook together for ...
Ingredients: 7 (beans .. meat .. onions .. sauce .. spicy ...)
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- 112. EASY CHILI-BURRITO MIX
- Brown together the beef and onion, diced, until beef is nicely browned. Add the 2 cans of sauces, salt and pepper, mixing well. Simmer at least 15 ...
Ingredients: 5 (beef .. sauce ...)
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- 113. ENCHILADAS
- STEP 1: Fry ground beef in large fry pan. Take 1 package of taco seasoning mix; add to ground beef mixture and prepare according to instructions on ...
Ingredients: 5 (beef .. tortillas ...)
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- 114. GREEN CHILI RICE
- Add green chilies, cheese and sour cream to cooked rice. Top with a few squares of cut cheese and bake 30 minutes at 350 degrees.
Ingredients: 4 (cream .. squares .. usual ...)
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- 115. HOT CHEESE DIP
- In double boiler, melt cheese and mix in other ingredients. Serve hot with taco chips, Doritos or large Fritos.
Ingredients: 3 (cheese .. sauce ...)
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- 116. JALAPENO CORN BREAD
- Mix ingredients together. Bake in a 9 by 13 inch baking pan at 350 degrees for 45 minutes.
Ingredients: 12 (bacon .. cheese .. corn .. cornmeal .. drippings ...)
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- 117. LAYERED TACO SALAD
- "Enjoy".
Ingredients: 10 (cheese .. lettuce .. olives .. tomatoes ...)
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- 118. MEXICAN CASSEROLE
- Prepare corn muffin mix according to directions; then add corn. Line the bottom of a 9 x 13 inch Pyrex casserole dish with 1/2 of the corn muffin ...
Ingredients: 7 (beef .. cheese .. corn .. quarters .. sauce ...)
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- 119. MEXICAN DIP
- Spread cream cheese on bottom of pan. Spread Hormel chili over Philadelphia cream cheese. Spread chilies on top of chili. Place chopped olives on top ...
Ingredients: 5 (beans .. cheese .. olives ...)
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- 120. MEXICAN MEAT LOAF
- Brown and drain hamburger. Add other ingredients. Spray 9x13 inch baking dish with Pam. Layer the bottom of the pan with 6 tortillas. Cover tortillas ...
Ingredients: 8 (cheese .. chilies .. sauce .. soup .. tortillas ...)
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