- 111. CUCUMBER DIP
- Mix all ingredients with electric mixer. Chill. Serve with vegetable sticks or Fritos.
Ingredients: 6 (cheese .. cream .. pimentos ...)
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- 112. MARINATED CUCUMBER SALAD
- Combine the above ingredients in a large bowl. Coat with cooking sauce. Cover and refrigerate several hours or overnight, stirring occasionally. ...
Ingredients: 11 (carrots .. cucumbers .. oil .. onion .. rings .. salt ...)
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- 113. CUCUMBER SALAD
- Let jell slightly. Beat with egg beater. Add: Mix and pour in mold.
Ingredients: 9 (celery .. jello .. onion .. salt .. temperature ...)
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- 114. MARINATED CUCUMBER SALAD
- Combine all ingredients in medium bowl. Cover and refrigerate several hours or overnight. Serve salad chilled.
Ingredients: 6 (oil .. pieces .. sauce .. vinegar ...)
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- 115. CUCUMBER JELLO MOLD
- Prepare Jello, add lemon juice, onion or garlic juice. Chill until partially set. Then add remaining ingredients and pour into mold.
Ingredients: 6 (cubes .. jello .. juice ...)
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- 116. CUCUMBER SALAD
- Dissolve Jello in hot water, cool slightly. Then add other ingredients, mixing well. Refrigerate and let set.
Ingredients: 9 (celery .. jello .. juice .. onion .. salt ...)
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- 117. CREAMY CUCUMBER SALAD
- Mix all ingredients. Cover and refrigerate at least 4 hours.
Ingredients: 6 (rings .. salt ...)
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- 118. CUCUMBER SALAD
- Put in bowl. Add 1/4 cup salad oil and about 1/8 ... least an hour and serve.
Ingredients: 3 (rings ...)
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- 119. CUCUMBER SALAD
- Dissolve Jello in boiling water, add flavoring and let stand until congealed a little. Combine remaining ingredients. Add to the Jello mixture. Place ...
Ingredients: 7 (jello .. mayonnaise .. onion .. vinegar ...)
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- 120. JAPANESE NOODLE, SHRIMP AND CUCUMBER SALAD
- Cook and drain noodles, refresh in cold water. Place in large bowl, toss with 1/4 cup sesame oil. Add all the vegetables to the noodles. Drizzle with ...
Ingredients: 15 (honey .. mustard .. noodles .. oil .. sauce .. shrimp ...)
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