- 111. BAKED CHICKEN AND RICE
- Mix rice, creamed soups ... 13 inch pan. Arrange chicken pieces and sprinkle with ... 2 hours at 325 degrees.
Ingredients: 8 (almonds .. milk .. soup ...)
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- 112. CHILI CHICKEN CASSEROLE
- Heat oven to 350 ... noodles and half the chicken. Season with salt ... Bake uncovered about 45 minutes.
Ingredients: 9 (onion .. pimento .. soup .. turkey ...)
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- 113. BAKED CHICKEN AND STUFFING
- Preheat oven to 400 ... arrange stuffing across center of dish. Spoon thin layer ... side of stuffing. Arrange chicken over soup mixture. Sprinkle ... fork tender. Stir before serving.
Ingredients: 9 (carrot .. celery .. halves .. milk .. onion .. paprika ...)
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- 114. CHIPPED BEEF CHICKEN
- Wrap each breast in ... beef, shredded on bottom of 13x12 pan. Top with chicken. Mix soup and sour cream and pour over top. ... low temperature for best results.
Ingredients: 5 (best .. cream .. jar .. soup ...)
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- 115. BAKED CHICKEN BREASTS WITH CHIPPED BEEF
- Wrap each piece of chicken with 1 strip of ... Mix soup and sour cream and pour over chicken ... at 300 degrees. Serves 8.
Ingredients: 5 (bacon .. beef .. cream .. soup ...)
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- 116. CLUB CHICKEN DISH
- Cook rice as directed. ... celery, green pepper and mushrooms in butter until tender crisp. Combine rice, vegetables, chicken, water chestnuts, soup ... a day ahead and refrigerated.
Ingredients: 11 (mayonnaise .. rice .. soup ...)
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- 117. BAKED CHICKEN BREASTS
- Place breasts in a shallow baking pan. Spoon soup over chicken. Sprinkle with cheese. Bake at 350 degrees for 1 1/2 hours.
Ingredients: 3 (cheese .. soup .. split)
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- 118. COMPANY CHICKEN CORDON BLEU
- Place each piece of chicken between 2 sheets of ... Drain well. Serve with Mushroom Sauce, if desired. Yield 8 servings.
Ingredients: 15 (cream .. crumbs .. flour .. half .. milk .. oil ...)
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- 119. BAKED CHICKEN BREASTS
- Wrap each chicken breast with bacon. Line ... Place chicken on top of beef, cover with soup and sour cream. Bake uncovered at 275 degrees for 3 hours.
Ingredients: 5 (bacon .. beef .. cream .. soup ...)
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- 120. COMPANY CHICKEN
- Stew chicken breasts, reserve 1 cup ... breasts. Mix with sour cream and soup. Spread on bottom of 2-quart casserole. Mix together ... for 45 minutes. Serves 6-8.
Ingredients: 6 (breasts .. broth .. cream .. soup ...)
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