- 111. HOT CRAB DIP
- Mix all ingredients and bake at 350 degrees for 30 minutes. Serve with crackers or on toasted French bread slices.
Ingredients: 4 (cheese .. crabmeat ...)
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- 112. HOT CRAB DIP
- Blend together all ingredients and top with 1/4 cup slivered almonds. Bake at 375 degrees for 15 minutes.
Ingredients: 6 (cheese .. crabmeat .. milk .. onions ...)
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- 113. SHRIMP AND CRAB DIP
- Mix all together and serve with crackers.
Ingredients: 9 (cheese .. cream .. juice .. mayonnaise .. onion ...)
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- 114. CRABMEAT OR LOBSTER DIP
- Mix mayonnaise with cream cheese and garlic. Mix in crab or lobster. Bake in ... 30 minutes. Serve with crackers.
Ingredients: 4 (mayonnaise ...)
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- 115. HOT SHRIMP DIP
- Heat together in double boiler. Do not boil. Serves 30.
Ingredients: 8 (cheese .. crab ...)
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- 116. SEAFOOD DIP
- Soften the cream cheese. Mix in sour ... full flavor. Serve on crackers.
Ingredients: 8 (cheese .. crab .. cream .. juice .. salt .. sauce ...)
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- 117. CAPTAIN ZIA'S HOT CRAB DIP
- Mix all ingredients thoroughly. Bake in a 300 degree oven until bubbly. Serve with chicken and biscuit crackers.
Ingredients: 4 (cheese .. crabmeat .. flakes .. juice)
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- 118. CRAB DIP
- Mix all ingredients with beater. Refrigerate and remove 1 hour before serving. Serve with favorite crackers.
Ingredients: 7 (cheese .. mayonnaise .. salt .. sauce ...)
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- 119. CRAB DIP
- Combine all ingredients in ... top with shredded Cheddar cheese. Bake at 350 ... minutes. Serve hot with crackers.
Ingredients: 6 (crabmeat .. cream .. mayonnaise .. sauce ...)
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- 120. CRAB DIP
- Mix together and refrigerate. Serve with mild flavored crackers.
Ingredients: 4 (cheese .. crabmeat .. cream .. salt)
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