- 111. COLE SLAW
- Slice cabbage, onion, green ... into a bowl. Combine sugar, celery salt, vinegar, and oil. Cook ... mixture over vegetables; and refrigerate.
Ingredients: 8 (oil .. salt .. sugar .. vinegar ...)
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- 112. COLE SLAW
- Shred cabbage, chop peppers, onions an pimiento. Mix thoroughly. Place in container with tight fitting lid. Pour dressing over cabbage mixture. Do ...
Ingredients: 9 (cabbage .. honey .. oil .. onion .. pimiento .. salt ...)
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- 113. COLE SLAW
- Combine the cream, vinegar, sugar, salt, and pepper. Pour over the cabbage; toss to coat well. Serve immediately. Makes 6 servings.
Ingredients: 6 (cabbage .. cream .. salt .. sugar .. vinegar ...)
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- 114. COLE SLAW
- Mix together and refrigerate.
Ingredients: 7 (oil .. salt .. sugar .. vinegar .. whip ...)
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- 115. COLE SLAW
- Bring these to a boil and pour over the following: Set aside for 1 1/2 hours, then toss and chill. Best if it sits overnight. Can add 1 teaspoon of ...
Ingredients: 6 (finely .. oil .. onions .. salt .. sugar .. vinegar)
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- 116. COLE SLAW
- Bring to a boil: Let stand until cold. Pour over drained cabbage; keeps 1 week. Chop cabbage. Place in ice water for 2 hours. Drain then pour ...
Ingredients: 5 (sugar .. vinegar ...)
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- 117. COUNTRY COLE SLAW
- In a large bowl stir together first 6 ingredients. Add next 4 ingredients. Toss to coat well. Cover, chill several hours. Serves 8.
Ingredients: 10 (cabbage .. carrots .. mayonnaise .. mustard .. onion ...)
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- 118. CREAMY COLE SLAW
- Mix all together. Chill 1 hour. Serves 8.
Ingredients: 9 (mayonnaise .. mustard .. salt .. seeds .. sugar ...)
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- 119. CREAMY COLE SLAW
- In large bowl, combine cabbage, carrot and green pepper. In small bowl blend the remaining ingredients. Add to cabbage mixture, tossing gently to ...
Ingredients: 10 (cabbage .. carrot .. cream .. salt .. sugar .. vinegar ...)
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- 120. DELICATESSEN COLE SLAW
- Combine dressing ingredients and boil one minutes. Remove from heat and slowly stir in vegetable oil using a wire whip. Makes 3 cups dressing. Pour ...
Ingredients: 14 (cabbage .. carrots .. cornstarch .. mustard .. oil ...)
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