|Everyday Dining with Wine|
|by Andrea Immer|
Andrea Immer has one of the world's best, and least pretentious, wine palates. In her debut cookbook she proves that her taste in food is just as ...
Results 111 - 120 of about 890 for chocolate roll
Mix on high ... and salt. Melt chocolate. Stir into ... Pour into jelly roll pan that has ... whipped cream. Combine all ingredients. Cook 2 minutes or more.
Preheat oven to ... 15 inch jelly roll pan with foil. ... and sprinkle with powdered sugar. Serve with vanilla ice cream or whipped cream. Serves 8 to 10.
Grease and flour ... 1 inch jelly roll pan. Preheat oven ... towel. Cover with saran wrap and foil freeze until firm. If desired, serve with hot fudge sauce.
Heat oven to 350 degrees. Line jelly roll pan with foil ... narrow end. Cool at least 30 minutes. Unroll and spread with Red Velvet Cake filling and reroll.
Grease and flour ... until done. Immediately roll into towel sprinkled ... in water, cut-up chocolate. Cook and ... and vanilla. Frost. Chill until served.
Line a 13x9 ... in pan, sprinkle baked cake with powdered sugar. Cover with a towel. Place cookie sheet over towel and invert. Roll up jelly roll style.
Beat egg yolks ... whites. Grease jelly roll pan and line ... ice cream (slightly softened) and re-roll. Wrap in foil and freeze. Serve with whipped cream.
Beat egg yolks ... x 15" jelly roll pan. Bake at ... with whipped cream. Reroll; refrigerate. Slice to serve; top with Chocolate Sauce; Yield: 12 servings.
Melt chocolate and butter over ... 2-3 inch diameter roll. Roll in ... that's good to keep in freezer for drop-in company. The slices have a lacey effect.
Beat egg yolks; ... won't stick. Open up and spread with cream cheese, XXX sugar and whipped cream or Cool Whip, then roll up. Top with chocolate frosting.
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