- 111. CREAMY CHOCOLATE MOUSSE
- Combine mix and milk in saucepan. Cook over medium heat until mixture comes to a full boil, stirring constantly. Add cream cheese; continue cooking, ...
Ingredients: 4 (extract .. milk ...)
|
- 112. CHOCOLATE MOUSSE TORTE
- Preheat oven to 350 degrees. Melt chocolate in double boiler. Add ... well buttered 9 inch pie pan with bread crumbs. Fill (level with edge) with mousse. Bake 25 minutes, ... confectioners' sugar. Spread over pie.
Ingredients: 10 (coffee .. cream .. crumbs .. salt .. sugar .. vanilla ...)
|
- 113. CHOCOLATE MOUSSE TORTE
- Butter a 9 inch glass pie plate. Dust it with ... set aside. Place the chocolate in the top of ... 4 cups of the mousse. Turn the balance ... rim. Refrigerate until serving time.
Ingredients: 11 (coffee .. cream .. crumbs .. extract .. salt .. sugar ...)
|
- 114. CHOCOLATE MOUSSE - TORTE
- Preheat oven to 350 degrees. Place chocolate in top of double ... well buttered 9 inch pie plate with dry bread ... with part of the mousse mixture so that it ... and spread over the pie.
Ingredients: 9 (coffee .. cream .. salt .. sugar .. vanilla ...)
|
- 115. CHOCOLATE - RUM MOUSSE
- In a large bowl, ... until sugar dissolves. Add chocolate morsels and continue heating ... Variation: Fill a 9-inch pie baked pastry crust or Oreo crust pie shell.
Ingredients: 11 (cream .. extract .. milk .. morsels .. salt .. vanilla ...)
|
- 116. CHOCOLATE MOUSSE
- Butter a 9 inch pie pan, sprinkle with sugar. Melt chocolate with water over very ... Chill at least 3 hours.
Ingredients: 5 (sugar .. vanilla ...)
|
- 117. CHOCOLATE SILK MOUSSE
- Cream sugar and soft butter in mixer. Add vanilla and chocolate to sugar. Beat in ... into serving glasses. For pie, spoon into prebaked pie shell. Chill.
Ingredients: 5 (cocoa .. eggs .. sugar .. vanilla ...)
|
- 118. CHOCOLATE MOUSSE
- 1. Cream 1/2 cup ... Add 2 squares unsweetened chocolate that has been melted ... 5. Spoon into baked pie shell or graham cracker ... a maraschino cherry in center.)
|
- 119. CHOCOLATE CHERRY CHEESECAKE
- Fix the crust according to directions on chocolate mousse. Soften the cream ... over mousse. Top with pie filling. Refrigerate.
Ingredients: 4 (cheese .. whip ...)
|
