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Soup Cookbook
by Lund, Duane
No stories...No pictures...No clutter. Just 150 tried and true great recipes collected from all over the U...

Results 111 - 120 of 523 for chocolate eclair.

Result Page: Previous  6 7 8 9 10 11 12 13 14 15 16 17  Next

111. CHOCOLATE ECLAIR DESSERT
Beat pudding mix and milk with mixer until thick. Stir in Cool Whip. Leave graham crackers whole and layer them on the bottom of a 9 x 13 x 2 inch ...
Ingredients: 11  (bake .. milk .. sugar .. syrup .. vanilla .. whip ...)
112. CHOCOLATE ECLAIR DESSERT
Mix pudding according to directions on box. Add Cool Whip. In a 9x13 pan, layer graham crackers and pudding mixture alternately. Begin and end with ...
Ingredients: 3  (whip .. whole ...)
113. CHOCOLATE ECLAIR DESSERT
Blend 2 packages French vanilla instant pudding with 3 cups milk, add 9 oz. carton Cool Whip. Place layer of whole graham crackers on bottom of 8x12 ...
Ingredients: 5  (bar .. milk .. syrup .. vanilla ...)
114. CHOCOLATE ECLAIR TORTE
Boil: 1/2 c. butter Add 1 cup flour. Cool 10 minutes. Add 4 eggs, one at a time. Spread in greased jelly roll pan. Bake 20 minutes at 400 degrees. ...
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115. CHOCOLATE ECLAIR
Boil water and butter for 1 minute. Add 1 cup flour, then 4 eggs, 1 at a time. Bake in a greased 9 x 13 inch pan 30 minutes at 400 degrees. Beat ...
Ingredients: 8  (cheese .. eggs .. flour .. milk .. whip ...)
116. CHOCOLATE ECLAIR BAR DESSERT
Mix: 3 c. milk Add: In a 9 x 13-inch pan, layer: 1 layer graham crackers, 1/2 pudding mix, 1 layer of graham crackers, rest of pudding and 1 layer ...
117. CHOCOLATE ECLAIR CAKE
In a glass 9x13 pan, lay graham crackers in squares. Beat pudding mix and 2 cups milk until thickened, fold in Cool Whip. Add 1/2 pudding over graham ...
Ingredients: 9  (cocoa .. crackers .. milk .. sugar .. vanilla .. whip ...)
118. CHOCOLATE ECLAIR CAKE
Butter sides and bottom of 9 x 13 inch pan. Line bottom with crackers one layer. Mix pudding with milk and let stand 5 minutes. Fold Cool Whip into ...
Ingredients: 8  (cocoa .. crackers .. milk .. sugar .. vanilla .. whip ...)
119. CHOCOLATE ECLAIR CAKE
Mix pudding and milk, then blend in Cool Whip. Layer crackers and mixture in 9x13 inch pan. TOPPING: Combine sugar, salt, and cocoa. Mix thoroughly. ...
Ingredients: 10  (cocoa .. crackers .. extract .. milk .. salt .. sugar ...)
120. CHOCOLATE ECLAIR CAKE
Mix first 3 ingredients together for 3 minutes. Into a 9 x 13 inch pan put 1 layer of whole crackers, 1/2 of the pudding mix, another layer of ...
Ingredients: 5  (crackers .. milk .. whip ...)
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