- 111. CHINESE CHICKEN
- Place chicken, garlic, sauce, and water in ... vegetable. Season with more teriyaki to individual taste. Serves 6.
Ingredients: 9 (angle .. garlic .. microwave .. onion .. teriyaki ...)
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- 112. HAWAIIAN CHICKEN
- Marinate chicken 4 hours or overnight in sauce in refrigerator. Bake 1 hour or more at 350 degrees, basting with sauce.
Ingredients: 8 (buy .. catsup .. oil .. salt .. sauce .. sugar ...)
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- 113. HONEY ORANGE CHICKEN (Very Good)
- Preparation: In small bowl combine cornstarch, mustard and teriyaki sauce. Add honey and orange juice. Microwave: Arrange chicken in microwave platter. Cover ... Follow the directions above at.
Ingredients: 7 (breasts .. cornstarch .. honey .. juice .. mustard ...)
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- 114. LIGHT & EASY HAWAIIAN CHICKEN
- About 20 minutes before ... salt; use to coat chicken breasts. 3. In 10 ... in skillet stir honey, teriyaki sauce, dried chives, pepper ... chicken; garnish with fresh chives.
Ingredients: 10 (chives .. flour .. halves .. honey .. juice .. oil ...)
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- 115. ROASTED CHICKEN DUMPLINGS WITH SHITAKE MUSHROOMS
- 1. Roast chicken until juice runs clear, ... Veloute. Flavor with soy sauce. 4. Spread on ... Refrigerate. Deep fry or steam.
Ingredients: 12 (carrot .. garlic .. hazelnuts .. root .. sauce ...)
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- 116. STIR FRY CHICKEN
- Cut chicken into thin slices, across ... onion and 1/4 cup teriyaki and cook for 3 ... with 1/4 cup teriyaki sauce and 1/4 cup water. Cook and stir until thickened.
Ingredients: 8 (breast .. cornstarch .. flowerets .. mushrooms ...)
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- 117. CHICKEN AND RICE TERIYAKI
- 1. Combine chicken and 1/2 cup teriyaki sauce in bowl. Refrigerate 1 ... and lemon. Serve and enjoy.
Ingredients: 9 (directions .. halves .. oil .. sauce .. seeds .. walnuts ...)
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- 118. LEMON CHICKEN TERIYAKI
- Coat chicken with flour. Spray skillet ... set aside. Stir in teriyaki sauce, lemon juice, garlic, ... over rice. Makes 3-6 servings.
Ingredients: 9 (flour .. garlic .. halves .. juice .. rice .. sauce ...)
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- 119. CHICKEN LUAU
- Cook oil on high. When hot add chicken strips and onion. Cook ... dash of ginger, soy sauce and teriyaki sauce. To pineapple juice ... more water. Simmer 2 minutes.
Ingredients: 12 (chestnuts .. oil .. pods .. sauce .. shoots .. strips ...)
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- 120. CHINESE STYLE SHRIMP (CHICKEN)
- Mix chicken broth with cornstarch and teriyaki sauce. In a large ... pastry shells, toast or rice.
Ingredients: 7 (broth .. cornstarch .. oil .. onions .. sauce .. shrimp ...)
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