- 111. CHICKEN ARTICHOKE CASSEROLE
- Melt butter in saucepan; ... until smooth. Blend in chicken, mushrooms, artichoke hearts and pour into ... with paprika. Will serve 6.
Ingredients: 10 (cheese .. flour .. milk ...)
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- 112. CHICKEN N' ARTICHOKES
- Simmer chicken breasts in chicken broth, ... broth for sauce. Spoon artichoke hearts over chicken. Melt 2 tablespoon butter; saute mushrooms until tender and moisture ... heated through, about 30 minutes.
Ingredients: 13 (broth .. cheese .. drained. .. flour .. half .. salt ...)
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- 113. CHICKEN WITH ARTICHOKES
- In 12" skillet cook ... 15 seconds. Cut up chicken in bite size pieces ... to 7 minutes. Add artichokes, cook 2 minutes ... or rice. Sprinkle with parsley.
Ingredients: 11 (artichokes .. breasts .. cheese .. cream .. garlic ...)
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- 114. CREAM OF ARTICHOKE SOUP
- Drain artichoke hearts and chop in food processor. Combine mushroom soup, half & half and chicken broth; stir over low ... Heat and serve. Serves 12.
Ingredients: 7 (broth .. half .. hearts .. salt .. soup ...)
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- 115. RICE AND ARTICHOKE SALAD
- Cook chicken rice mix omitting butter. ... peppers and olives. Drain artichokes and cut in half. Combine marinade and mayonnaise. Add mushrooms. Add all ingredients ... chill. Serves 10 to 12.
Ingredients: 8 (marinade .. mayonnaise ...)
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- 116. RICE ARTICHOKE GREEK 12 SALAD
- Mix ingredients together. Add oil from both jars. Chill for 24 hours for better flavor. Great served with grilled meat.
Ingredients: 6 (hearts .. mayonnaise .. mushrooms .. onions .. rice ...)
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- 117. ARTICHOKE/WILD RICE CASSEROLE
- Rinse rice with cold water through strainer for approximately 1 minute (lift to rinse well). Combine all three (3) ingredients in saucepan. Bring to ...
Ingredients: 12 (cheese .. milk .. mushrooms .. pimiento .. rice ...)
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- 118. CHICKEN & ARTICHOKES
- Mix all ingredients for bread crumbs and butter. Use bread crumbs and butter for topping. Bake in greased casserole at 350 degrees for 25 minutes. ...
Ingredients: 10 (cheese .. chestnuts .. crumbs .. hearts .. juice ...)
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- 119. CHICKEN ARTICHOKE CASSEROLE
- Cook rice as directed. Add the seasonings that come with the package. Mix all other ingredients and combine with the rice in a 3 to 4 quart casserole ...
Ingredients: 10 (celery .. juice .. pimentos .. rice .. soup ...)
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- 120. CHICKEN WITH ARTICHOKE HEARTS
- Combine all ingredients in baking dish. Bake at 350 degrees for 45 minutes. Cover last 20 minutes. Serve with brown rice.
Ingredients: 6 (cream .. mushrooms .. soup ...)
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