- 111. SPICY CHICKEN
- Preheat oven to 350°F.
Ingredients: 5 (garlic .. lemon .. onion ...)
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- 112. CHICKEN STRUDEL WITH ASPARAGUS AND PROSCUITTO
- Place first nine ingredients in bowl and mix with hands. Brush edge of pastry sheets with milk and place mixture in middle. Add ¼ of the asparagus ...
Ingredients: 13 (person .. salt .. seeds .. spears ...)
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- 113. MARINADE FOR BARBECUE CHICKEN OR TURKEY
- Mix all ingredients in ... Shake well and marinate chicken or turkey for several ... the refrigerator. Makes 2 cups.
Ingredients: 7 (juice .. vermouth ...)
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- 114. GINGER BASTING SAUCE (FOR CHICKEN)
- Combine all ingredients in a bowl or use a blender. Marinate chicken pieces for an hour, ... on chicken as it grills.
Ingredients: 6 (cornstarch .. root .. sauce .. sugar .. vinegar ...)
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- 115. CROCK POT CHICKEN CACCIATORE
- Place sliced onions on bottom of crock pot. Add chicken. Stir together remaining ... salad on the side. .
Ingredients: 12 (breasts .. chiles .. leaves .. oregano ...)
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- 116. COUNTRY CAPTAIN CHICKEN
- Preheat Oven to 350 ... 3 ingredients and coat chicken. Brown coated chicken ... an additional 5 minutes uncovered.
Ingredients: 14 (flour .. oil .. rasins .. salt .. thighs .. thyme ...)
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- 117. CHICKEN KABOBS WITH PEANUT SAUCE
- Remove bones and skin from chicken breasts. Cut chicken into ... brown sugar, ginger and garlic in glass bowl. Cover ... Sauce. Makes about 16 appetizers.
Ingredients: 7 (oil .. sauce .. sauce]] .. sugar ...)
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- 118. LEMON AND HERB CHICKEN
- Rub the chicken with the cut half ... Mix the herbs and garlic with the lemon juice ... excellent when grilled. Serves 4.
Ingredients: 9 (juice .. oil .. onion .. optional .. oregano .. rosemary ...)
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- 119. CHICKEN LASAGNA
- Saute chicken, mushrooms, garlic, onion, oregano, basil ... until bubbly and cheese melts.
Ingredients: 17 (basil .. breast .. carrots .. cheese .. garlic ...)
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- 120. MEXICAN CHICKEN CREPES: MESA CREPES
- Make crepes. Stir together ... 1/2 cups Jack cheese, chicken and onions. Spoon 1/2 ... other side. Remove and cool.
Ingredients: 13 (cheese .. cream .. eggs .. flour .. harina .. milk ...)
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