- 111. CHICKEN AND ROLLED DUMPLINGS
- Boil the fryer until ... broth. Add cream of chicken soup to broth. Make ... pastry. Add milk and egg beaten together. Mix well and turn out on floured board. Roll 1/4 inch thick and ... and 20 minutes. 8 servings.
Ingredients: 7 (egg .. flour .. milk .. salt .. soup ...)
|
- 112. CHICKEN ROLLS STUFFED WITH CHEESE & MUSHROOMS
- Melt butter and flour; ... melt together; cool. Place chicken flat on wax paper ... more of filling and roll. Secure with toothpicks ... ends too). Dip in eggs and then in bread ... golden brown on all sides.
Ingredients: 8 (cheese .. crumbs .. flour .. half .. more ...)
|
- 113. CRISPY CHICKEN ROLLS
- Sprinkle one side of chicken with salt and pepper ... of each chicken piece. Roll it up and use ... rolled chicken in flour, egg and then bread crumbs. ... with rice or scalloped potatoes.
Ingredients: 10 (crumbs .. flour .. oregano .. parsley .. strips ...)
|
- 114. ROLLED CHICKEN BREAST
- Get chicken breasts according to what ... cheese, salt, and pepper. Roll the breast like a ... with a string. Beat eggs; dip the chicken. ... Cut off string and eat.
Ingredients: 5 (breasts .. crumbs .. eggs ...)
|
- 115. CHICKEN AND SPINACH ROLL-UPS
- Preheat oven to 400 ... 1 cup sauce, spinach, chicken, cottage cheese, egg, 1/4 cup Parmesan ... of 8 lasagna noodles. Roll up jelly roll fashion. ... 15 minutes or until heated.
Ingredients: 15 (cheese .. cream .. flour .. milk .. nutmeg .. salt ...)
|
- 116. CHICKEN ROLLS WITH BECHAMEL SAUCE
- Place chicken in pot with water, ... little sauce to beaten egg yolks and lemon juice; ... phyllo in to make roll about 5 inches long, ... serve. Garnish with chopped parsley.
Ingredients: 23 (breasts .. celery .. cheese .. flour .. juice .. leaves ...)
|
- 117. CRISPY CHICKEN ROLLS
- Place chicken between 2 sheets of ... chicken over cheese, and roll up; secure with wooden ... in flour; dip in egg, and coat with ... and sprinkle over chicken. Bake.
Ingredients: 12 (crumbs .. flakes .. flour .. lengthwise .. oregano ...)
|
- 118. CHICKEN ROLLS WITH SUN DRIED TOMATOES
- Combine all the ingredients ... of waxed paper and roll into a 1" diameter ... until set. Pound the chicken breasts between 2 sheets ... Dip in the beaten eggs. Dredge in the ... for 10 minutes. 4 servings.
Ingredients: 9 (chives .. crumbs .. eggs .. half .. juice .. oil ...)
|
- 119. CRISPY CHICKEN ROLL-UPS
- Top each chicken breast with 1 slice of ham and cheese. Roll up, secure with toothpicks. Dip in beaten egg. Coat with flake ... until done. Makes 6 servings.
Ingredients: 6 (cheese .. ham ...)
|
- 120. ROLLED CHICKEN CUTLETS
- Flour chicken cutlets on one side. Dip cutlets into beaten eggs, then dip cutlets ... on chicken cutlet and roll them up. Roll cutlet ... 1 to 1 1/2 hours.
Ingredients: 7 (crumbs .. cutlets .. eggs .. flour .. oil .. pastrami ...)
|