- 111. GRANDMA'S CHICKEN AND DUMPLINGS SOUP
- Cook fryer, cut into bite size pieces. Drain. Reserve chicken broth. Place fryer water, ... minutes before serving, mix dumplings. Sift dry ingredients ... are done. Yields 10-12 servings.
Ingredients: 23 (broth .. broth: .. carrots .. celery .. cloves ...)
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- 112. HUNGARIAN CHICKEN AND DUMPLINGS
- Have chicken cut up and washed ... until tender and make dumplings. Sift flour and ... from sticking to the spoon.
Ingredients: 12 (celery .. egg .. flour .. paprika .. tomatoes ...)
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- 113. MAMA TROTTER'S CHICKEN AND DUMPLINGS
- Bring kettle of water to a boil. Add chicken and bring back to ... 20 minutes without stirring dumplings.
Ingredients: 10 (flour .. milk .. pieces .. salt ...)
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- 114. SOUTHERN STYLE CHICKEN & DUMPLINGS
- In large pot place ... 2 hours or until chicken is tender. When done, make dumplings. Take chicken and ... dough by tablespoon into gravy.
Ingredients: 11 (egg .. milk .. salt .. slices .. stalks ...)
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- 115. BETH BEHLING'S CURRY CHICKEN & DUMPLINGS
- Cook lentils and onion, ... just before you add chicken. Bring all to ... the best chicken and dumplings ever from the West Indies. Serves 8 to 10.
Ingredients: 11 (curry .. flour .. lentils .. onion .. salt ...)
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- 116. CHICKEN & DUMPLINGS
- 1. Wash chicken. Place in pot. ... fresh parsley. Makes 6 servings.
Ingredients: 17 (chunks .. flour .. half .. milk .. paprika .. salt ...)
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- 117. CHICKEN AND DUMPLINGS
- Cover chicken in stew pot with ... boil again. Drop the dumplings into the boiling chicken ... 1 to 2 inch strips.
Ingredients: 4 (eggs .. flour .. pieces ...)
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- 118. CHICKEN AND DUMPLINGS
- Mix dumpling ingredients a few hours before using. Cook chicken until tender. Remove from ... is cooking, roll out dumplings very thin and cut ... for 15 minutes before serving.
Ingredients: 11 (egg .. flour .. oil .. sage .. salt .. soup ...)
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- 119. CHICKEN AND DUMPLINGS
- In large Dutch oven pot, combine chicken, water, celery, carrots, ... is tender. To prepare dumplings: In medium bowl, ... fluffy and dry. Serves 6-8.
Ingredients: 16 (carrots .. flour .. leaf .. milk .. nutmeg .. oil ...)
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- 120. CHICKEN AND DUMPLINGS
- One whole chicken, cut up and ... No peeking, to steam dumplings. Serves 6.
Ingredients: 12 (bouillon .. flour .. milk .. onion .. paprika .. pieces ...)
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