- 111. ALMOND CHICKEN SUPREME
- Pour soup in bottom of 13 x 9 inch casserole dish. Dip chicken in milk and roll in cornflake crumbs and seasoned salt. ... degree oven for 1 hour.
Ingredients: 7 (breasts .. crumbs .. milk .. salt .. soup ...)
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- 112. CHICKEN BROCCOLI CASSEROLE
- Bake chicken. Cook broccoli. Prepare ... 350 degrees. Sprinkle with cornflakes and bake another 15 minutes.
Ingredients: 8 (broccoli .. cheese .. cornflakes .. milk .. rice-a-roni ...)
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- 113. CHICKEN DIVAN
- Cook broccoli; arrange in greased baking dish. Arrange chicken on top. Combine soup, ... for 25 to 30 minutes.
Ingredients: 8 (broccoli .. crumbs .. juice .. mayonnaise .. soup ...)
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- 114. CRISPY BAKED CHICKEN
- Cornflake crumbs give this skinless chicken a crisp new coating. ... serving = approximately 270 calories.
Ingredients: 5 (crumbs .. milk .. pieces .. rosemary ...)
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- 115. CRUSTY TUNA OR CHICKEN BAKE
- Cook rice in water. ... together rice, tuna or chicken, peas, bran and ... mixture in pans. Crush cornflakes. Sprinkle over tops ... 2 hours at 350 degrees.
Ingredients: 10 (bran .. cornflakes .. parsley .. peas ...)
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- 116. MOCK CHICKEN CORDON BLEU
- First pound out your chicken. Then place a ... and roll in the cornflake crumbs. Bake at 350 ... very good! Yield: 4 servings.
Ingredients: 5 (breasts .. cheese .. cornflakes .. ham ...)
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- 117. CHICKEN BUNDLES
- Mix ingredients well. Separate ... 1/2 can cream of chicken soup and 1/4 cup water. Serve over or on side of bundles.
Ingredients: 7 (celery .. cornflakes .. onions .. rolls ...)
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- 118. CHICKEN DIVAN
- Place broccoli spears across ... 1/2 inch pan. Cut chicken cutlets in half and ... and broccoli. Top with cornflakes. Grated cheddar cheese ... over curried rice. Serves 5.
Ingredients: 8 (cheese .. crumbs .. cutlets .. juice .. mayonnaise ...)
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- 119. CHICKEN
- Mix flour, cornflake crumbs, and salt. Coat ... with melted butter. Dip chicken in buttermilk and roll ... for 40 minutes (chicken strips).
Ingredients: 6 (buttermilk .. crumbs .. flour .. salt .. strips ...)
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- 120. DIJON CHICKEN
- Blend mustard and mayonnaise and coat the chicken slightly. Roll in crumbs and cover with cheese. Bake at 325 degrees for 1 hour.
Ingredients: 5 (cheese .. crumbs .. mayonnaise .. mustard ...)
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