- 111. BACON, EGG AND CHEESE SAUCE
- Put over spaghetti or ... Makes about 2 cups sauce or enough for 1/2 pound spaghetti or 1/2 pound homemade noodles.
Ingredients: 7 (cheese .. flour .. milk .. pieces ...)
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- 112. DELUX CHEESE SAUCE
- In heavy saucepan, slowly ... 1/2 teaspoon dry mustard, cheese, cayenne. Stir until ... cup of the white sauce; mix well and ... cauliflower, asparagus and egg dishes.
Ingredients: 10 (cream .. flour .. mustard .. onion .. salt .. yolks ...)
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- 113. GREEN BEANS WITH CHEESE SAUCE
- Melt 1 tablespoon butter ... well blended, mix the sauce with 2 cans of ... 1/2 cups shredded Swiss cheese and pour into a ... (400 degrees) for 20 minutes.
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- 114. MEATLESS MEAL WITH CHEESE, GARLIC OR CURRY SAUCE
- Broccoli, cauliflower, green beans, ... with generous amounts of cheese, garlic or curry sauce.
Ingredients: 3 (crescents .. vegetables ...)
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- 115. ANYTIME BROCCOLI CHEESE SAUCE
- Combine soup and milk over medium heat, heat until hot and bubbling. Serve over broccoli, cauliflower and carrots. Makes 1 1/2 cups of sauce.
Ingredients: 2 (milk .. soup)
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- 116. CHICKEN CHEESE PASTRIES WITH SWEET/SOUR SAUCE
- Place chicken breasts in ... square. Spread 1 tablespoon sauce on each and wrap ... Drizzle over chicken and serve.
Ingredients: 8 (cheese .. halves .. mustard .. oil .. rolls .. sugar ...)
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- 117. FISH FLORENTINE WITH LIGHT CHEESE FONDUE SAUCE
- Serves 4. Arrange fish ... liquid to use in cheese sauce. Prepare cheese sauce and Tangy Spinach.
Ingredients: 4 (fillets .. leaf .. lemon ...)
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- 118. POTATOES AND CHEESE SAUCE
- Cook 5-6 pounds potatoes, ... little white onions. Make sauce by blending 1/2 cup ... 1 pound sharp cheddar cheese, 1 cup grated ... be thin, but will thicken.
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- 119. FISH WITH BROCCOLI & CHEESE SAUCE
- Step 1: Place butter ... every 60 seconds until sauce is thickened, approximately 3 to 4 minutes. Stir in cheese. Step 2: Spread ... Let stand 3 minutes. Serve.
Ingredients: 10 (bouillon .. cheddar .. fillets .. flour .. juice ...)
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- 120. NO - CHEESE CHEESE SAUCE
- Liquify in blender until ... Serve on vegetables as cheese sauce. Use in place ... entrees until set and bubbly.
Ingredients: 7 (accent .. carrots .. juice .. oil .. potato .. salt ...)
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