|Flavoring With Herbs|
|by Clare Gordon-Smith|
Olive Oil contains 30 simple mouthwatering recipes from the olive based cuisines of the Mediterranean.
111 - 120 of 523 for cheese frost
Mix above ingredients together in mixer and pour into jelly roll pan, sprayed with Pam (cookie sheet with sides). Bake at 350 degrees for 20 to 25 ...
Heat oven to ... completely before frosting. In a large bowl combine all ingredients, beat until smooth and fluffy. Frost cooled cake. Keep cake refrigerated.
Cream thoroughly the ... flour and baking powder. Add to sugar mixture. Bake at 350 degrees until done about 25 minutes. Mix together and frost cooled cake.
Cream butter, sugar ... Bake at 350 degree in 13 x 9 x 2 inch pan, 40-50 minutes. Beat frosting ingredients together. Frost cake while it is still warm.
Mix ingredients, adding one at a time in the order given, except add apples last. Batter will be hard to stir when apples are added. Grease a 8 x 13 ...
Mix first 3 ingredients together. In a separate bowl, mix together next 3 ingredients. Blend both bowls together. Add last 3 ingredients. Grease and ...
Mix. Batter will be thick. Pour into a greased 9 x 13 pan. Bake at 350 degrees for 1 hour. (Better if baked a day or so ahead.) Mix and spread on ...
Mix together and pour in greased pan. Bake at 350 degrees for 45-50 minutes. Blend and add 2 1/2 cups powdered sugar and 1 tablespoon orange juice.
Combine cream cheese, butter and ... top and sides. For topping, combine 1/2 cup coconut and food coloring. Mix until evenly tinted and sprinkle over cake.
Cream cheese and butter together. Using electric mixer, add sugar and vanilla. Beat well.
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