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Results 111 - 120 of 142 for cheese chowder.

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111. CHICKEN CHEESE CORN CHOWDER
Combine chicken, celery and ... corn, the milk, the cheese and pimento. Then cook ... Season with salt and pepper.
Ingredients: 9  (breasts .. celery .. cheese .. milk .. onion .. pimentos ...)
112. GOLDEN CHEESE - BROCCOLI CHOWDER
In large saucepan, combine ... if desired. Stir in cheese and cook until melted.
Ingredients: 13  (cubes .. flour .. milk ...)
113. HAM 'N CHEESE CHOWDER
Place water and salt ... heat and stir in cheese. Top with croutons if desired.
Ingredients: 11  (cheese .. flour .. ham .. milk .. onion .. potatoes ...)
114. POTATO CHEESE CHOWDER
Place all ingredients except cheese spread in 2-quart glass ... until desired consistency. Serves 4.
Ingredients: 7  (carrots .. celery .. onion .. potatoes .. spread ...)
115. VEGETABLE CHEESE CHOWDER
Prepare potatoes, carrots, celery, ... stir until thickened. Cut cheese is melted. Keep hot, but do not boil. Makes 8 to 10 servings.
Ingredients: 13  (base .. broccoli .. carrots .. celery .. cheese ...)
116. CHEDDAR CHEESE CORN CHOWDER
Peel, dice potatoes and ... 10 minutes. Stir in cheese, corn and wine; ... with hot buttered blueberry muffins.
Ingredients: 15  (cheese .. corn .. flour .. leaf .. milk .. nutmeg ...)
117. CHEESE CHOWDER
Put vegetables in the ... and milk. Stir in cheese until melted. Add the undrained vegetables and corn. Heat but do not boil.
Ingredients: 10  (carrots .. celery .. corn .. flour .. milk .. onions ...)
118. CHOO-CHOO CHEDDAR CHEESE CHOWDER
Combine water and bouillon ... thick, stirring constantly. Add cheese, stir until melted. ... macaroni and cheese. Good luck.
Ingredients: 12  (carrots .. celery .. cheese .. cubes .. flour .. milk ...)
119. GOLDEN CHEESE - BROCCOLI CHOWDER
In large saucepan, combine ... desired. Stir in the cheese and cook until melted; ... to blend. Yield 12 servings.
Ingredients: 13  (cheese .. cubes .. flour .. milk ...)
120. HEARTY CHEDDAR CHOWDER CHEESE SOUP
Combine water and bouillon ... thickened, stirring constantly. Stir cheese and hot sauce into ... reheated! Serves 8 to 10.
Ingredients: 11  (carrots .. cheese .. cubes .. flour .. milk .. sauce ...)
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