|by Louise Pickford|
A homemade burger is a sumptuous feast, an explosion of flavors - a real treat for the tastebuds.
Results 111 - 120 of 637 for cheese burgers
Heat grill or ... the chilies and cheese. Place remaining ... seal. Grill or fry until burgers are done. Serve on buns with sour cream, salsa and lettuce.
Mix hamburger, Parmesan cheese, onion, spices ... slightly. Broil for 2 more minutes or until cheese just begins to melt. Let stand 5 minutes before slicing.
Cut French bread ... soup, onion, Parmesan cheese, ketchup, bell ... bread. Sprinkle with cheese. Broil until cheese is bubbly. Cut into diagonal slices.
Make Secret Sauce: ... side. Turn. Place cheese on top; cover ... lettuce, then meat on bun. Arrange remaining onion and pickles over meat. Cover with bun top.
Mix all ingredients for filling. Split buns, butter and sprinkle with paprika. Fill buns. Wrap in foil. Heat in oven at 350 degrees for 15-20 ...
Mix all ingredients except cheese. Shape into 4 patties. Grill on medium. Turn once, 5 to 10 minutes each side. Top with cheese slices when done.
Cook bacon until ... Combine beef, pork, cheese, pepper, garlic ... seal. Grill over medium coals until well done. Serve on buns, with lettuce, if desired.
For meat pie ... minutes or until cheese is melted. Cut ... After filling, continue cooking in microwave oven 5 minutes, rotating dish 1/4 turn 3 times.
In large skillet, ... Add soup, Cheddar cheese, oregano and ... occasionally. Spread mixture on toasted buns and sprinkle with Mozzarella cheese. Makes 6 servings.
Preheat oven to ... Mix tuna, celery, cheese mayonnaise, onion, salt ... mixture. Wrap in foil. Bake at 350 degrees for 15 to 20 minutes. Yield 8 servings.
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