- 111. MICROWAVE CARAMEL CORN
- Microwave on high sugar, butter, corn syrup, and salt for ... one minute longer. Spread caramel corn on wax paper to cool.
Ingredients: 7 (popcorn .. salt .. soda .. sugar .. syrup .. vanilla ...)
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- 112. CARAMEL CORN BALLS
- Add water to caramels and melt over low heat. Stir often. Pour over popcorn and peanuts. Drop by spoonfuls onto wax paper.
Ingredients: 4 (corn .. optional ...)
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- 113. BAKED CARAMEL CORN
- Pop corn in an air popper. ... Makes about 5 quarts caramel corn.
Ingredients: 7 (corn .. salt .. soda .. sugar .. syrup .. vanilla ...)
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- 114. CARAMEL CORN
- In a 2 quart ... together butter, sugar and corn syrup for 2 minutes. ... a large roaster. Pour caramel mixture over puff corn. ... enjoy. Store in closed container.
Ingredients: 5 (curls .. soda .. sugar .. syrup ...)
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- 115. CARAMEL CORN
- Combine brown sugar, butter, corn syrup and salt; bring ... greased flat pan; pour caramel sauce over popcorn.
Ingredients: 6 (corn .. salt .. soda .. sugar .. syrup ...)
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- 116. CARAMEL CORN
- Spread popcorn out on cookie sheet; set aside. For caramel mixture in a heavy ... combine brown sugar, butter, corn syrup and 1/4 teaspoon ... store in air tight container.
Ingredients: 4 (sugar .. syrup ...)
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- 117. OVEN - MODE CARAMEL CORN
- Spread freshly popped corn in large baking pan. ... oven and pour hot caramel mixture over it in ... great as large cooking pan.
Ingredients: 6 (corn .. salt .. soda .. sugar .. syrup ...)
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- 118. BAKED CARAMEL CORN
- Place large shallow roasting ... to preheat. Store popped corn in oven pan while preparing caramel. Melt butter in ... apart. Store in airtight container.
Ingredients: 7 (popcorn .. salt .. soda .. sugar .. syrup .. vanilla ...)
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- 119. CARAMEL CORN
- Place in micro-proof bowl ... until foamy. Immediately add caramel to large brown grocery ... Shake bag to toss corn. Then fold top ... onto cookie sheet to cool.
Ingredients: 4 (salt .. sugar .. syrup ...)
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- 120. CARAMEL CORN
- Spread popcorn out in ... pan; set aside. For caramel mixture, in a heavy ... the brown sugar, butter, corn syrup and 1/4 teaspoon ... storer. Makes about 10 cups.
Ingredients: 4 (sugar .. syrup ...)
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