- 111. POULET A LA MOUTARDE
- Pound chicken breasts to flatten. Mix mustard ... over chicken breasts. Serves 4.
Ingredients: 15 (bouillon .. cream .. crumbs .. leaf .. mayonnaise ...)
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- 112. SOUR CREAM ENCHILADA
- Heat the sauce ingredients. Put chicken, cheese, onion and ... to 45 minutes. 8 servings.
Ingredients: 9 (cheese .. chilies .. cream .. onion .. salt .. soup ...)
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- 113. SPAGHETTI CASSEROLE
- Cut chicken in bite-size pieces. Place ... and mix well and serve.
Ingredients: 8 (celery .. mushrooms .. pimento .. whiz ...)
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- 114. SPICY LASAGNE ROLL - UPS
- Heat the olive oil ... aside. Add the chopped chicken to the skillet and ... 5 minutes longer. Serves 4.
Ingredients: 16 (cheese .. juice .. nutmeg .. oil .. tartar ...)
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- 115. TEX-MEX TORTILLA SOUP
- Cut chicken into small pieces. Set ... if desired. Makes 6 servings.
Ingredients: 16 (broth .. chips .. corn .. ground .. onion ...)
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- 116. TURKEY BURGERS
- In a medium mixing ... pepper. Add turkey or chicken; mix well. Shape ... no longer pink, turning once.
Ingredients: 11 (crumbs .. ground .. onion .. parsley .. salt .. sprigs ...)
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- 117. YARD BIRD ON THE SOFA
- Cook broccoli and drain. ... greased baking dish. Add chicken. Combine undiluted soup, ... 350 degrees for 35 minutes.
Ingredients: 9 (broccoli .. crumbs .. juice .. mayonnaise .. soup ...)
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- 118. COQ AU VIN (SHERRY)
- Place the boned chicken breasts in a shallow 2 ... glass of dry white wine.
Ingredients: 6 (almonds .. cream .. sherry .. soup ...)
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- 119. DRUNKEN BIRD
- Preheat oven to 325 ... inch baking dish. Trim chicken breasts of fat and membrane. ... orange for garnish. Serves 4.
Ingredients: 9 (cheese .. honey .. oregano .. press .. sherry .. slices ...)
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- 120. FESTIVE FAJITAS
- Cut chicken into thin strips. Saute ... with tomatoes. Fold. 4 servings.
Ingredients: 7 (oil .. slices .. strips .. tomatoes .. tortilla ...)
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