- 111. HOT SAUSAGE BALLS
- Mix above ingredients and shape into 50 balls. Refrigerate 30 minutes. Bake at 350 degrees for 30 minutes.
Ingredients: 6 (cheese .. sage .. sausage .. tabasco .. thyme ...)
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- 112. SAUSAGE AND CHEESE BALLS
- Mix well. Roll into balls. Bake at 350 degrees for 15-20 minutes.
Ingredients: 4 (cheddar .. sausage ...)
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- 113. SAUSAGE BALLS
- Mix all ingredients by ... thoroughly. Shape in small balls. Bake at 350 ... baked at the last minute.
Ingredients: 3 (cheese .. sausage ...)
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- 114. SAUSAGE BALLS
- Mix all ingredients together. Roll into small balls. Bake in oven for 15 minutes at 350 degrees.
Ingredients: 3 (cheese .. sausage ...)
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- 115. SAUSAGE BALLS
- Combine ingredients. Mix with hands. Form into bite size balls. Bake at 400 ... then store in freezer bags.
Ingredients: 3
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- 116. SAUSAGE BALLS
- Mix above ingredients together. Shape into balls. Bake on ungreased ... cold or may be frozen.
Ingredients: 3 (sausage ...)
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- 117. SAUSAGE BALLS
- Knead mixture until a damp ball forms with no more ... recipe. Roll into small balls. Place on a ... minutes or until golden brown.
Ingredients: 4 (cheese .. sausage ...)
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- 118. SAUSAGE BALLS
- Mix with hands and form into small balls. Bake at 350 degrees for 20-25 minutes.
Ingredients: 5 (sauce .. sausage ...)
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- 119. SAUSAGE BALLS
- Mix all ingredients well and form into small balls. Bake at 375 degrees for 10-15 minutes. These freeze well.
Ingredients: 3 (sausage ...)
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- 120. SAUSAGE BALLS
- Mix all ingredients and roll into balls. Bake on ungreased cookie sheet 10 minutes in 200 degree oven.
Ingredients: 4 (milk .. whiz ...)
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