- 111. BEER CHEESE SOUP
- Saute onions and carrots ... Stir in paprika, mustard, beer and chicken broth. Add grated cheese. ... Popcorn is good on top.
Ingredients: 11 (broth .. carrots .. cheese .. flour .. milk .. mustard ...)
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- 112. BEER CHEESE SOUP
- Melt butter. Mix with flour. Add chicken broth and cream. Mix ... smooth. Add cheese. Add beer, Worcestershire sauce and chives. Simmer. Serve with popcorn.
Ingredients: 8 (chives .. cream .. flour .. sauce .. whiz ...)
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- 113. BEER-CHEESE SOUP
- In heavy pan melt ... and smooth. Stir in beer and Worcestershire sauce. Simmer ... add to soup as eaten.
Ingredients: 9 (broth .. flour .. half .. popcorn .. sauce .. whiz ...)
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- 114. QUICK BEER `N BBQ SAUCE I
- Cook meat - basting ... is mild. Add 1/2 can of beer and heat over moderate ... turns before it is done.
Ingredients: 4 (vinegar .. worcestershire ...)
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- 115. BEER CHEESE SOUP
- Melt butter and add ... minutes. Add cheese and beer and let come to a boil. Remove from heat and serve with popcorn.
Ingredients: 9 (broth .. celery .. cheese .. chives .. flour .. onion ...)
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- 116. BEER CHEESE SOUP
- Saute celery, carrots, onion ... and mustard. Stir in chicken broth, cook 5 minutes. Stir in cheeses and beer. Simmer 10 minutes. ... salt and pepper and serve.
Ingredients: 10 (broth .. carrots .. celery .. cheese .. flour .. mustard ...)
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- 117. BEER CHEESE SOUP
- Melt 2/3 cup butter ... in 14 1/2 ounces can ready to serve chicken broth, 1 2/3 cup ... milk, 12 ounce can beer, 8 ounce jar ... with popcorn. Sprinkle over top.
Ingredients: 8 (broth .. flour .. milk .. onions .. sauce .. spread ...)
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- 118. BEER-CHEESE SOUP
- In heavy pan, melt ... completely blended. Slowly add chicken broth and cream. Mix ... melted and smooth. Add beer and Lea & Perrins, ... popcorn. Makes approximately 3 quarts.
Ingredients: 9 (broth .. cream .. flour .. onion .. whiz .. worcestershire ...)
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- 119. WHITE CHEDDAR BEER CHEESE SOUP
- In large saucepan, melt ... well. Gradually stir in chicken broth, half & half and beer; cook until thickened, ... Makes 7 (1 cup) servings.
Ingredients: 12 (broth .. cheese .. flour .. half .. mustard .. onion ...)
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- 120. BEER CHEESE SOUP
- Bring 4 cups cold ... half and half and beer. Blend with wire whip. Serve garnished with white popcorn. 8 cups.
Ingredients: 10 (bouillon .. half .. salt ...)
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