- 111. BEEF TIPS AND NOODLES
- Dredge beef in flour; brown in ... over noodles. Yield 12-14 servings.
Ingredients: 10 (cubes .. noodles .. oil .. peppers .. salt ...)
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- 112. BEEF TIPS AND RICE
- Cut up meat into 1-1 1/2 inch cubes, about 4 cups. Put flour, salt and pepper in plastic bag. Put meat cubes in bag and shake. Melt Crisco on medium ...
Ingredients: 5 (beef .. crisco .. flour .. salt ...)
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- 113. BEEF TIPS
- Mix together and simmer 3 hours. Serve over noodles.
Ingredients: 5 (beef .. cube .. soup ...)
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- 114. BEEF TIPS
- Slice round steak in strips or tips. Melt butter in ... over rice or cream potatoes.
Ingredients: 5 (juice .. sauce .. steak ...)
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- 115. BEEF TIPS AND RICE
- Combine all ingredients in covered casserole dish. Bake at 350 degrees for 3 hours. Serve over rice or noodles.
Ingredients: 3 (soup ...)
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- 116. SELMA'S BEEF TIPS
- May add or omit any desired vegetables. Soak meat in soy sauce. Add pepper and let marinate for 1 hour. Add mushroom soup and all other vegetables. ...
Ingredients: 9 (leaves .. onions .. peas .. sauce .. soup ...)
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- 117. BRAISED BEEF TIPS OVER RICE
- Melt shortening in large skillet; brown meat on all sides. Stir in consomme, wine, soy sauce, garlic and onion salt. Heat to boiling. Reduce heat; ...
Ingredients: 10 (burgundy .. consomme .. cornstarch .. garlic .. rice ...)
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- 118. BEEF TIPS (CROCK POT)
- Mix in pot. Cover. Cook 8 to 10 hours on low or 5 to 6 hours on high. Serve over rice or noodles. Serves 4 to 6.
Ingredients: 5 (beef .. soup ...)
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- 119. BEEF TIPS (Crock Pot Dinner)
- Place all ingredients in crock pot and cook on low 8-10 hours. Serve over rice or egg noodles.
Ingredients: 4 (beef .. soup ...)
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- 120. BURGUNDY BEEF TIPS
- Saute meat, onion, bell pepper and mushrooms in vegetable oil. Transfer to baking dish. Deglaze skillet with a little wine. Pour over meat. Add 3/4 ...
Ingredients: 15 (beef .. bouillon .. cornstarch .. oil .. sauce ...)
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