- 111. STIR FRY BEEF
- Trim fat from top ... Cut red and green peppers in half, remove seeds ... pan or wok. Remove beef strips from marinade and ... by itself or over rice.
Ingredients: 11 (cornstarch .. oil .. onion .. peanuts .. pods .. round ...)
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- 112. STIR - FRY BEEF
- Blend cornstarch and soy sauce in small bowl. Stir in can of tomato ... and continue to stir fry over high heat, just ... tender. Then add green pepper strips. Stir in tomato ... cooked rice. Makes 6 servings.
Ingredients: 11 (cornstarch .. oil .. rings .. sauce .. steak .. strips ...)
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- 113. BEEF AND VEGETABLE STIR FRY
- In preheated wok or large skillet, stir fry steak and ginger root ... from pan, stir fry peppers, broccoli, zucchini and ... heat and serve over rice.
Ingredients: 11 (chunks .. flowers .. gravy .. mushrooms .. oil ...)
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- 114. STIR FRIED BEEF
- In a bowl mix ... cook mushrooms, onions and peppers with salt until crisp. ... meat to oil and fry until meat is not ... Serve with rice. Serves 4.
Ingredients: 10 (cornstarch .. mushrooms .. oil .. onions .. salt ...)
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- 115. STIR FRY FAJITAS (BEEF OR CHICKEN)
- Cut fajitas into strips, ... half-way done, add green peppers. When almost ready, ... fajitas in center and serve.
Ingredients: 8 (oil .. thighs ...)
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- 116. STIR FRY BEEF AND VEGETABLES
- In small bowl, combine ... Add steak and marinade; stir fry 1 minute. Add bamboo shoots, water chestnuts, carrot, pepper and ginger; stir fry ... over linguine. Makes 4 servings.
Ingredients: 13 (chestnuts .. diagonally .. oil .. sauce .. sherry ...)
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- 117. TERIYAKI BEEF STIR FRY
- Cut 1 lb. top ... minutes. Mix all together. Stir fry in wok until done.
Ingredients: 5 (cornstarch .. oil .. peppers .. sauce ...)
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- 118. STIR FRY BEEF IN WOK
- Prepare the following: cut ... and carrots. Continue to stir fry. Then add green pepper and mushrooms. Stir in ... Serve over rice or noodles.
Ingredients: 11 (carrots .. celery .. cornstarch .. mushrooms .. noodles ...)
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- 119. PINEAPPLE-BEEF STIR-FRY (MICROWAVE)
- Partially freeze meat. Cut ... minutes or until tender; stir twice. Remove meat; drain ... sauce, cornstarch, sugar, ginger, pepper, and 1/4 cup ... Serve with rice. Serves 6.
Ingredients: 12 (beef .. cornstarch .. halves .. lengths .. oil ...)
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- 120. BEEF STIR - FRY
- Heat oil in large ... add meat and garlic; stir-fry 2 minutes. Season and ... high heat. Season with pepper. Add yellow pepper ... over medium-low heat before serving.
Ingredients: 11 (oil .. sauce .. sprouts .. strips ...)
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